Workshop On Sizzlers

Enjoy the steamy aromas from the platter as it sizzles and tantalizes your taste buds, join this workshop that demonstrates the best of sizzler recipes. It will focus on varying sizzler sauces and how to plate up the dish for a sizzling effect

Date:  29th Feb.  Saturday  2020
To register call or sms to 9766622662 / 9823844393
Timing: 1:00 pm -4:30 pm.      
Fee: Rs: 1200

The following Recipes will be Covered
  • Veg. Cutlet in Pepper Sauce Sizzler                          
  • Grilled Potatoes with BBQ Sauce Sizzler                                                 
  • Paneer Shaslik with Shaslik sauce
  • Glazed Vegetables
  • Szechwan Sizzling Vegetables Sizzler
  • Sizzler Rice / Noodles 
  • Quick Brownie

Registration via sms/ email or calling is mandatory 
 
For Confirmation please SMS / Call 9766622662 or email to rajulsanghvi@gmail.com

Workshop on home made Ice Creams

Workshop on Ice Creams  ..No ice Cream maker machine needed
Ice cream can be fun and fresh or rich and decadent. It can be made using almost any flavor one can think of. However, what you don’t think about is that making ice cream is an art. From having the right balance of fat and air to adding in the right emulsifier, ice cream is a tasty experiment. Come be a part of this enjoyable experience and learn to make some great Frozen treats to be enjoyed this summer and learn to create flavors to last all season

Date7th  March Saturday 2020
Timing : 1:00 pm -4:30 p.m
Fee:  Rs 1300
call / sms  to resister 9766622662 / 8208300754

The following recipes will be demonstrated that day
  • Mango Baisl n Saffron Ice cream
  • Pro Boitic Strawberry Ice cream
  • Mocha n Walnuts Ice cream
  • Belgium Double Chocolate n Cookies Ice cream
  • Figs Raisains and Honey Ice cream
  • Pulled sugar curls
  • Jaggery Praline
  • Sesame n Sugar Chikki 
  • Honey Comb
  • Decorated Cones
  • Thick Shakes
  • Extra Recipes: Kulfi, Tender coconut, Tiramisu, Red Velvet, Lemon, Mint and more
  • Flavor Pairing  

For registration please call 9766622662 or send an email

Workshop on Chinese Cuisine

Chinese Cuisine workshop
If  Indian Chinese is still your favorite Chinese food then this is the workshop that will teach you to make those scrumptious Indian Chinese dishes which are unique in flavor n taste and are full of fresh and light flavors that provide the right balanced meal

Date:  14th March Saturday 2020
To register call/ sms to 9766622662 / 9823844393
Time: 1-4:30 p.m                   
Fee Rs 1000.

The following recipes will be demonstrated

  • Veg Manchurian
  • Fried Rice
  • Hakka Noodles
  • Spring Rolls
  • Sweet n sour Veg.
  • Vegetables in hot garlic sauce.Garlic 
  • Chili Stir Fry    
  • Accompaniment Garlic Chilli sauce                                                                                    

 email your confirmation with name and phone number.

Basic Eggless Cakes

Workshop on  Basic Egg less Cakes 
If Baking is your passion and its your first step into this field then this is the workshop for you to gain in depth knowledge into what goes to make those sinfully delicious Cakes

Date:   18th March Wednesday 2020
Timing 1:00 pm to 4:30p.m      
Fee Rs.1300
To register call / sms : 9766622662 / 9823844393

The following recipes will be demonstrated that day

  • Black forest cake ( with base sponge and icing)
  • Pineapple  Gateaux ( with base sponge and icing)
  • Chocolate Ganache cake ( with base cake and icing)
  • Chocolate Chip Bar cake
  • Coffee Toffee Cookie Crumble Cake / Cupcake 
  • Chiffon Strawberry Cupcake
  • Discussion on Ideas to Create Desserts from cake - Jar Cake, Cake pops, Fruit cake rings, Biscotti etc
  • Icing techniques : Rose, Borders, leaves etc will be demonstrated 
  • This class will help you get idea of how to create cakes as well as how to use the various premixes to create your own signature recipes
To register call 9766622662 or email your confirmation


Read more: http://www.rajulscookeryclasses.com/2009/12/cakes-n-cookies-class.html#ixzz4A1pP4fh5

Workshop on Punjabi cuisine

From the land of 5 rivers comes a cuisine that is enjoyed by all.... make it a part of your daily food As not only is it  healthy it also gives you the versatility to create more

Date: 21st March Saturday 2020
To register sms /call 9766622662 / 9823844393
Timing :1:00 pm to 4:30 p.m.                         
Fees Rs 1000-

The following recipes will be Covered
  • Paneer Tikka
  • Gobi Taka Tak
  • Kadai Paneer
  • Dum Aloo
  • Dal Palak
  • Crispy fried Bhindi
  • Kulcha Paratha
  • Black Dal Makhani

 For registration email to rajulsanghvi@gmail.com or call/ sms to  9766622662.

Egg Less Doughnuts Workshop

In this interactive workshop learn to create the Magic of Doughnuts at home...simply soft and melt in the mouth goodness.

Date: 28th March. Saturday 2020
To Register call /sms to 9766622662 / 9823844393
Time 1:00 pm to 4:30pm                           
 Fees Rs 1200

 The following recipes will be covered
Classic Doughnuts
Cinnamon Rolls
Chocolate Cookie Rolls
Doughnut pops
Center filled Baked Doughnuts
Doughnut Éclairs
Dough Cream Horns
Icing:Chocolate, White Satin, 
Cookie, Orange cream, Caramel n more 
Whole wheat doughnuts...recipe

Workshop on Rice Dishes

Biryanis and Pulaos make a bowl full of complete meal ...this class covers a wide range of rice preparations with goodness of fresh vegetables ...students also learn the tips and tricks to make the perfect rice

Date: 4th April Saturday 2020
To register call /sms  9766622662 / 9823844393
Timing: 1:00 pm to 4:30 p.m          
Fee Rs.1000:


The following vegetarian recipes will be covered on that day
  • Hyderabadi Biryani
  • Dum Biryani
  • Mirch Ka salan
  • Supreme Pulao
  • Rice in Paprika sauce
  • Tava Rice
Along with tips, variations and ideas

Registration is mandatory
 or email your confirmation to rajulsanghvi@gmail.com.


Workshop on Delhi Style Chaats

Workshop on Delhi Style Chaats
Give street food a new dimension with this interesting Chaat workshop  Learn to make some perfect crowd favorite Chaats ..bringing this class especially to For the Diwali festivity Add some tanginess to the sweetness around

Date:   11th April Saturday 2020
Timing 1:00 pm  to 4:30 p.m                       
Fee: - Rs 1000- 
To register call or sms to 9766622662  / 9823844393

The following recipes will be covered


  • Dhai Bhala Pari chaat
  • Moong Dal Chillas 
  • Katori Chaat
  • Noodle Chaat
  • Semolina crisp herb potatoes
  • Dhai Puri Papri Chaat 
  • Ragda Pattice
  • Pani  Puri water  
  • Green mint chutney
  • Sweet Tamrind chutney
  • Instant Chutney

Workshop on Egg Less Cupcakes

When the two meet Fresh Fruits and cake we invent Cupcakes which are filled with fresh flavors and goodness of fresh fruits. Master the art to make the perfect cupcakes with frosting...these small size treats just got a lot Healthier packed with goodness of fresh fruits. Also to be served as Tea time Cakes

Date:  18th April. Saturday 2020
To register call / sms to 9766622662 /9823844393
Timing: 1:00 pm to 4:30 p.m                  
Fee:  Rs 1300-

The following recipes will be Covered
  • Brownie Mocha cup cakes
  • Dates n Almond Cupcakes
  • Banana Marble cupcakes
  • Orange n Carrots Cupcakes
  • Pina Colada Cup Cakes
  • Apple , Cheese N Cinnamon Cupcakes 
  • Honey  N Chocolate Cupcake 
  • Fresh Cream icing
  • Butter Cream Icing recipe
  • Variations in Flavor