Hands on Workshop on Croissants and Danish Pastry

Crisp on the outside, tender within and soothingly buttery throughout, the classic croissant appeals wonderfully to the senses. Believe it or not, you don’t need any thing fancy to get the perfect recipe which is easy enough to replicate at home and get great results... Take on the perfect technique with all the trips and tricks in this workshop and learn in simple step-by-step method to make the croissant dough into delicious sweet and savory pastries.

Date: 20th January Monday 2020
Time: 11:00am to 2:30pm 
Fees: Rs3000-
To Register call / sms to 9766622662 

The Following will be made by students on that day
Making of the basic Croissants that is the Danish pastry Dough 
Classic Plain Croissants
Chocolate Croissants
Cheese N Onion Croissants
Danish Pastry shapes:
The Square
The Star
The Braid
The Pinwheel
The Swirl 



Workshop on Egg less Cookies

Workshop on Egg less Cookies 

Spread joy this festive season and gift your loved ones something different. Learn to bake Cookies this season which are a perfect gifting option.
Made from scratch with everyday ingredients these perfect Tea time accompaniments with the goodness of wholesome ingredients will be taught in the simplest form.
In this workshop  participants will learn the right techniques and methods of mixing, and shaping and storing cookies along with the science behind getting the perfect snap and crunch.

Date: 30th Nov. Saturday 2019
Time: 1:00 pm to 4:30pm               
Fees  Rs1200
Call/ sms to  register 9766622662  / 9823844393

The Following recipes will be demonstrated that day
Shrewsbery Cookies
Red Velvet Viennese Swirls Cookies
Coconut Cookies
Melting Moment
Oats and Raisins Cookies
Chocolate Drop Cookies
Whole Wheat Peanut Cookies
Spiced Cookies
Surti Cookies
Pinwheel Cookies
Chequered Cookies
Chocolate Chunk Chewy Cookies

Lots of Extra Recipes Ragi Cookies
Nankhati n more
Many tips, variations and ideas- along with sugar and chocolate icing the cookies