Workshop on Chinese Cuisine

The Chinese Cuisine Class is scheduled for the 3rd March Saturday from 1-4 p.m
The following recipes will be demonstrated
  • Veg Manchurian
  • Fried Rice
  • Hakka Noodles
  • Spring Rolls
  • Sweet n sour Veg.
  • Vegetables in hot garlic sauce.
  • Garlic Dip

Fee Rs 400.
To register call 9766622662 or email your confirmation with name and phone number.
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7 comments:

  1. Hey Rajul

    My son is a Hakka Noodles fan and he was so excited about the new Chinese recipes. I made Hakka, Fried Rice, Schezwan Fried Rice and Vegetables in garlic sauce. We all had a lovely chinese treat on Sunday evening - thanks to you! The noodles came out great - just like the restaurant style :)

    Cheers,

    Deepa

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  2. Hi Rajul,
    Never knew that Chinese could be so simple to make-- till i attended your class. Tried all the recipes at home and all could not believe that it was something I made and had not ordered form outside. You have made my day and my family a very happy. Thnak you.
    Priyanka

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  3. "I tried the Sweet and Sour Vegetable that you taught us in the Chinese class and it turned out really good. The class was really useful apart from being a lot of fun. Thanks so much. Look forward to attending many more. "

    Regards,
    Sangeeta

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  4. Thanks all for making the Chinese class such a hit, keep those comments and feedback coming they inspire me to do better and invent more recipes

    ReplyDelete

  5. Hey Rajul,

    The hakka noodles and Sweet & Sour vegetable came out fantastic last night. Every body appreciated a lot.
    Thank a lot.

    Regards,
    Shanto

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  6. Can we have one more chinese class in April...Pleaseeeee...Wednesday will also do

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  7. Hi Rajul,

    I attended your chinese workshop recently and tried Noodles and veg. Manchurian at home. It came out very well.
    Thanks,
    Mugdha

    ReplyDelete

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