Workshop on Mughlai Cuisine (online N Offline)

Learn to make restaurant style gravies at home....scrumptious and wholesome made with fresh ingredients to make every meal a dining experience

Date:  29th  April Saturday 2023
Timing 1:00 pm to 4:30 p.m        
Fee  Online Rs 900

         Offline Rs1000
To register call or sms to 9766622662. / 0766622663
Online Platform : Zoom 

The following recipes will be covered

1. Paneer Butter Masala
2. Methi Malai Matter
3. Sabz Bhar
4. Malai kofta
5. Vegetable do payaza
6. .Veg Handi
7. Kolhapuri Veg 
8. Laccha Pratha 
9. Achari Tava

These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
Call 9766622662 to register or email your confirmation

Workshop On Delhi Style Chaats (Online N Offline)

Workshop on Delhi Style Chaats

Give street food a new dimension with this interesting Chaat workshop  Learn to make some perfect crowd favorite Chaats ..bringing this class especially to For the festivity Add some tanginess to the sweetness around

Date: 26th April.  Wednesday  2023
Timing 1:00 pm  to 4:30 p.m                       
To register call or sms to 9766622662  / 63

Fee: - Online Rs 900-      Offline 1000
on line Platform Zoom

The following recipes will be covered

• Dhai Bhala Pari chaat
• Moong Dal Chillas 
• Katori Chaat
• Noodle Chaat
• Semolina crisp herb potatoes
• Dhai Puri Papri Chaat 
• Ragda Pattice
• Pani  Puri water  
• Green mint chutney
• Sweet Tamrind chutney
• Instant Chutney

Workshop on Basic Eggless Cakes - Online and Offline

Workshop on  Basic Egg less Cakes 
If Baking is your passion and its your first step into this field then this is the workshop for you to gain in depth knowledge into what goes to make those sinfully delicious Cakes

Date: 12th July  Wednesday 2023
Timing   1:00 pm to 4:30p.m                      
Fee  Online Rs.1200  Offline 1300
To register call / sms : 9766622662 / 63

The following recipes will be Covered

• Black forest cake ( with base sponge and icing)
• Pineapple  Gateaux ( with base sponge and icing)
• Chocolate Ganache cake ( with base cake and icing)
• Chocolate Chip Bar cake
• Coffee Toffee Cookie Crumble Cake / Cupcake 
• Chiffon Strawberry Cupcake
• Discussion on Ideas to Create Desserts from cake - Jar Cake, Cake pops, Fruit cake rings, Biscotti etc
• Icing techniques : Rose, Borders, leaves etc will be demonstrated 
• This class will help you get idea of how to create cakes as well as how to use the various premixes to create your own signature recipes