Workshop on Basic Eggless Cakes

Workshop on  Basic Egg less Cakes is scheduled on 4th March  2015 Wednesday

If Baking is your passion and its your first step into this field then this is the workshop for you to gain in depth knowledge into what goes to make those sinfully delicious Cakes

Timing 1:00 pm to 4:30p.m       Fee Rs.900

The following recipes will be demonstrated that day

• Black forest cake ( with base sponge and icing)
• Pineapple  Gateaux ( with base sponge and icing)
• Chocolate Ganache cake ( with base cake and icing)
• Chocolate Chip Bar cake
• Coffee Toffee Cookie Crumble Cake / Cupcake 
• Chiffon Strawberry Cupcake
• Discussion on Ideas to Create Desserts from cake - Jar Cake, Cake pops, Fruit cake rings, Biscotti etc
• Icing techniques : Rose, Borders, leaves etc will be demonstrated 
• This class will help you get idea of how to create cakes as well as how to use the various premixes to create your own signature recipes

To register call 9766622662 or email your confirmation

Workshop on Bread Baking

    Workshop on Artisan Bread Baking scheduled for 7th of  March 2015. Saturday 

Timing 1-4:30 p.m                        Fee: Rs 900/

The class will cover how to make a basic yeast dough and there on how to make

• Stuffed buns
• Dinner rolls
• Focaccia
• Bread sticks
• Danish Pastry
  
• Different shapes of bread.
• Multi grain buns with dip
• Croissants

To register call 9766622662 or email your confirmations
Registration required before attending the class.

Workshop on Home made Ice Creams

Workshop on Ice Creams  is schedules on 14th of March Saturday  and  17th March Tuesday
Timing : 1-4:30 p.m       Fee:  900

This summer lets cool down with these yummylicious  home made ice creams... don't

miss it for u will have to wait for another summer season for it.


The following recipes will be demonstrated that day

• Mango Ice cream
• Strawberry Ice cream
• Mocha Ice cream
• Chocolate Ice cream
• Fig and Honey Ice cream

For registration please call 9766622662 or send an email

Continental

Add a zing to your regular meals by learning to make something different yet so  tasty that soon it will be part of your favorite recipes

Workshop On Continental  is scheduled for the  21st of March 2015 Saturday 

Timing 1-4:30 p.m                      Fee Rs 700
The following recipes will be demonstrated

• Quiche
• Veg gold coin
• Brochettes
  
• Jacket Potatoes
• Macaroni hot Pot
• Tossed Potato Wedges
• Strawberry Smoothie---base for all smoothies. 
• Dip 

For registration call   9766622662 or email your name and telephone no. to rajulsanghvi@gmail.com

Egg Less Doughnuts Workshop

Eggless Doughnut workshop is scheduled for the 28th March 2015 Wednesday 

In this interactive workshop learn to create the Magic of Doughnuts at home...simply soft and melt in the mouth goodness.

Time 1-4:30pm                            Fees Rs900

 The following recipes will be demonstrated 
Classic Doughnuts 
Cinnamon Rolls
Chocolate Cookie Rolls
Doughnut pops
Centre filled Doughnuts
Doughnut Éclairs
Dough Cream Horns
Icing: 
Chocolate, White Satin, 
Cookie, Orange cream, Caramel n more 
Whole wheat doughnuts...recipe

Classic Desserts

Coming in the NEW Season a New Workshop on Classic Desserts 

Bringing to you an all New Dessert workshop which is Egg free and Gelatin Free to end your Sweet cravings with some sinfully delicious Desserts

Timing:  1-4:30 pm             Fee Rs900

The Following Desserts will be Demonstrated on that day

• Trifle Pudding
• Waffels or Crepes with fresh fruit fillings
• Whopiee pies (eggless macrons)
• Tuti fruit Cake 
• Mango Panna cotta
• Blueberry Cheese Swirls
• Fruit Bruschettas 

Workshop on Moghlai Cuisine

Workshop on  Moghlai Cuisine is scheduled on  9th May 2015 Saturday 

Timing 1-4:15 p.m        Fee Rs 700-
Please confirm Before attending.

The following recipes will be demonstrated

1. Paneer Butter Masala
2. Methi Malai Matter
3. Sabz Bhar
4. Malai kofta
5. Vegetable do payaza
6. Laccha Pratha 
7. Achari Tava

These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
Call 9766622662 to register or email your confirmation

Workshop On Mexican Cuisine

 Workshop on  Mexican Cuisine is scheduled for the  28th of February  2015 Saturday

Timing 1-4:15 p.m    Fee Rs700:

The following recipes will be demonstrated

1. Mexican Rice
2. Tacos with shells
   
3. Enchiladas
4. Tostadas
   
5. Corn chips / Nachos
6. Salsa Sauce
7. Hot Sauce
8. How to make Chimichangas, Chalupas, Burritos, Fajitas from the above recipes

A complete overlook into what comprises Mexican food and  to make Variations in the above recipes.


To register Call 9766622662 or email your confirmation

Workshop on Egg Less Cupcakes

Workshop on Eggless Cupcake is scheduled on 14th February Saturday 2015. 
Cakes with goodness of fresh fruits. For registration please call / sms to 9766622662 or email  rajulsanghvi@gmail.com

Timing: 1-4 p.m                  Fee:  Rs 900-

The following recipes will be demonstrated.

• Mocha cup cakes
• Dates n Almond Cupcakes
• Banana Marble cupcakes
• Orange n Carrots
• Pina Colada Cup Cakes
• Apple N Cinnamon Cupcakes 
• Fresh Cream icing
• Butter Cream Icing recipe
• Variations in Flavour

More Desserts

Workshop on  More Desserts  is scheduled for  27th December Saturday 2014

Learn to make some 5 Star quality delectable desserts and enthrall everyone with your presentation skills. Make some healthy breakfast or snack choices with pancakes and crepes

Timing : 1-4:15 p.m                     Fee: 900
The following desserts will be taught.

• Strawberry Cheesecake
  
• Tiramisu,
  
• Banoffee pie with salted Caramel sauce
• Banana and Dates Pancakes 
• Mango fantasy
  
• Pineapple souffle
• Icing and Presentations
• Many variations n ideas
• Desserts covered are all Eggless ...some are Gelatin based but how to make without Gelatin will also be shown 

To register call 9766622662 or email your confirmations
Registration required