Rajuls Cookery Classes

Eggless Tea Time Cakes

Learn the Art of Baking the Classic Cakes only this time they are all Eggless. All the participants will learn to create delicious and delicate cakes which are rich in flavour and enjoyed with or without frosting. these super vivid cakes will aspire you to create more because now only the best will do

Date : 23rd March Saturday 2019
To register sms / call : 9766622662 / 9823844393

Time: 1:00 pm to 4:30pm

Fees: Rs 1200

The Following recipes will be covered on that day

Tutti Frutti Rava Cake
Masala Tea Cake
Choco Vanilla Stripped Swiss Roll
Coffee Caramel N raisins Date cake with Mixed seed n Choco topping ( Fruit Cake)
Chocolate Oreo cookies Banana Cake with Chocolate Drizzle
Red Velvet Cupcake with Cheese frosting
Thandai Mawa Cake
Cinnamon Chocolate mint Cake with chocolate
Icing: Cream cheese Frosting, Chocolate frosting and chocolate drizzle

Workshop on Egg less Cookies

Spread joy this festive season and gift your loved ones something different. Learn to bake Cookies this season which are a perfect gifting option.
Made from scratch with everyday ingredients these perfect Tea time accompaniments with the goodness of wholesome ingredients will be taught in the simplest form.
In this workshop participants will learn the right techniques and methods of mixing, and shaping and storing cookies along with the science behind getting the perfect snap and crunch.
Date: 27th March Wednesday 2019
Time: 1:00 pm to 4:30pm
Fees Rs1200
Call/ sms to register 9766622662 / 9823844393

The Following recipes will be demonstrated that day
Shrewsbery Cookies
Chocolate Chip Viennese Swirls Cookies
Coconut Cookies

Melting Moment
Oats and Raisins Cookies
Crunchy Flakes Cookies
Whole Wheat Peanut Butter Cookies
Spiced Cookies
Pinwheel Cookies
Chequered Cookies

Many tips, variations and ideas- along with sugar and chocolate icing the cookies

Eggless Brownies Workshop

Eggless Brownies
Lear the Art of Creating deliciously sinful Brownies with varying flavors. Participants will learn the right techniques and roles of each ingredients to get different texture of brownies

Date: 30th March Saturday 2019
Time: 1:00pm to 4:30pm
Fees: Rs1200
To register call / sms : 9766622662 / 9823844393

The following Brownies along with variations will be covered in class
Chocolate Walnut Brownie
Peanuts Brownie
Berry n Cheese swirl Brownie
Red Velvet Brownie

Cirton Brownie
Oreo N Choco chip Blondie
Coconut n Basil Brownie
Chocolate Loaded Brownie

Workshop on Home made Eggless Ice Creams

Workshop on Ice Creams
On Popular demand repeating this class for one more time this year .. don't miss it
Ice cream can be fun and fresh or rich and decadent. It can be made using almost any flavor one can think of. However, what you don’t think about is that making ice cream is an art. From having the right balance of fat and air to adding in the right emulsifier, ice cream is a tasty experiment. Come be a part of this enjoyable experience and learn to make some great Frozen treats to be enjoyed this summer

Date: 4th May Saturday 2019
Timing : 1:00 pm -4:30 p.m
Fee: Rs 1200
call / sms to resister 9766622662

The following recipes will be demonstrated that day

Basil Saffron Mango Ice cream
Probiotic Strawberry Ice cream
Mocha Walnuts Ice cream
Belgium Chocolate N Cookies Ice cream
Fig and Honey Ice cream
Pulled sugar curls
Honey Comb
Decorated Cones
Thick Shakes
Variations to make end number of ice creams and kulfi

For registration please call 9766622662 or send an email

Basic Eggless Cakes

Workshop on  Basic Egg less Cakes
If Baking is your passion and its your first step into this field then this is the workshop for you to gain in depth knowledge into what goes to make those sinfully delicious Cakes

Date:   8th May Wednesday 2019
Timing 1:00 pm to 4:30p.m
Fee Rs.1200
To register call / sms : 9766622662 / 9823844393

The following recipes will be demonstrated that day

Black forest cake ( with base sponge and icing)
Pineapple Gateaux ( with base sponge and icing)
Chocolate Ganache cake ( with base cake and icing)
Chocolate Chip Bar cake
Coffee Toffee Cookie Crumble Cake / Cupcake
Chiffon Strawberry Cupcake
Discussion on Ideas to Create Desserts from cake - Jar Cake, Cake pops, Fruit cake rings, Biscotti etc
Icing techniques : Rose, Borders, leaves etc will be demonstrated
This class will help you get idea of how to create cakes as well as how to use the various premixes to create your own signature recipes

To register call 9766622662 or email your confirmation

Workshop on Thai Cuisine

Thai cuisine is a celebration of the fresh and fragrant. Whatever your reason for having this cuisine, the abundance of delicious flavors will make you want to have it more often and what better way than to be able to make it on your own using the fresh and choicest of ingredients and enjoyed hot on any given day

Date : 11th May Saturday 2019
Timing 1:00 pm to 4:30 p.m
Fee :- Rs 900-
To register call or sms to 9766622662

The following recipes will be Covered

Thai Red Curry
Thai Green Curry
Pad Thai noodles
Tom yum soup
Papaya and peanut Salad
Stir Fry
Tossed Basil Chilly Potatoes
Massaman Curry
Sambhal

To register: Call 9766622662 or email your confirmation to rajulsanghvi@gmail.com

Workshop on Artisan Bread Baking

This class in Artisan Breads

Covers the core concepts and basic techniques of artisan bread baking. You will learn different approaches to mixing dough, the essentials of fermentation, how to pre-shape and shape different breads, and how to achieve a successful bake.

Date: 15th May Wednesday 2019.

Timing 1:00 pm to 4:30 p.m
Fee: Rs 1200/
To register call or sms to 9766622662 /9823844393

An Interactive class where you will learn to make a basic yeast dough and there on how shape n Bake

Stuffed buns
Focaccia
Bread sticks
Pull Apart Pizza Swirls
Banana Cinnamon Bread
Multi grain Tomato Loaf
White Bread Loaf
Ladi Pav
Bread Muffins
Thin and Thick Crust Pizza Base
Different Bread Shapes: Snail, Fish, Kaiser Roll, Dinner Rolls, Knot, Challah etc

Workshop on Moghlai Cuisine

Workshop on Moghlai Cuisine
Learn to make restaurant style gravies at home....scrumptious and wholesome made with fresh ingredients to make every meal a dining experience
Date: 18th May Saturday 2019
Timing 1:00 pm to 4:30 p.m
Fee Rs 900-
To register call or sms to 9766622662. / 9823844393

The following recipes will be covered

Paneer Butter Masala
Methi Malai Matter
Sabz Bhar
Malai kofta
Vegetable do payaza
Laccha Pratha
Achari Tava

These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
Call 9766622662 to register or email your confirmation

Workshop on Italian Cuisine

Learn the art of cooking authentic and exotic Italian Cuisine ... celebrate with hand tossed pizzas and a variety of Pastas all made healthy with vegetables and wholesome fresh ingredients

Date:  22nd May Wednesday 2019
Timing 1:00 pm to 4:30 p.m.
Fee Rs 900
To register call or sms to 9766622662  / 9823844393

The following recipes will be Covered

Penne in Broccoli Garlic Cilantro Sauce
Spaghetti Primavera
Lasagna
Pizza with toppings and recipe for the base
Pizza Sauce
Jalapeno & cheese croquettes
Italian Dip
Basic Italian Sauces: Red , White and how make variations in the same
Gnocchi in Pesto sauce
Recipe for Ravioli

Along with many tips, ideas and variations

For registration call 9766622662 or email.

Workshop on Egg Less Cupcakes

When the two meet Fresh Fruits and cake we invent Cupcakes which are filled with fresh flavors and goodness of fresh fruits. Master the art to make the perfect cupcakes with frosting...these small size treats just got a lot Healthier packed with goodness of fresh fruits. Also to be served as Tea time Cakes

Date: 25th May Saturday 2019
To register call / sms to 9766622662 /9823844393
Timing: 1:00 pm to 4:30 p.m
Fee: Rs 1200-

The following recipes will be Covered

Brownie Mocha cup cakes
Dates n Almond Cupcakes
Banana Marble cupcakes
Orange n Carrots Cupcakes
Pina Colada Cup Cakes
Apple , Cheese N Cinnamon Cupcakes
Honey N Chocolate Cupcake
Fresh Cream icing
Butter Cream Icing recipe
Variations in Flavor

Rajuls Cookery Classes

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