Hands on Artisan Bread Baking

Workshop on Hands on Artisan Bread Baking 

It is wonderful to be able to bake fresh, healthy and tasty Artisan Breads in your own kitchen. This one day hands on workshop is designed to give you knowledge of baking various breads from scratch so that you can enjoy them fresh at home.

Date: 31st Aug, Wednesday 2016

Call /sms to register  9766622662

Timing 10:30 am to 2:30 p.m                      
 Fee: Rs 3000/
Limited Seats

A Practical  hands on class where you will learn to make a basic yeast dough and there on how shape n Bake
  • Stuffed buns
  • Dinner rolls
  • Focaccia
  • Mini Loaf
  • Bread sticks
  • Pull Apart Pizza Swirls
  • Danish Pastry
  • Multi grain 
  • Banana Bread
  • Different shapes of bread 
  • ( Kiser, Knots, Ladi pav, pleated, snail, double lap etc)

Crafted Chocolate Workshop

Hand Crafted Basic n Advanced chocolates Along with Creating Desserts from chocolates 
Become an expert Chocolitiare Learn the Art and techniques involved in making Designer chocolates right form tempering to designing and flavoring chocolates Get an insight into the various kinds of chocolate along with desserts from chocolate   

Date: 3rd September  2016 Saturday 
Timing:  1:00 pm to 4:30 pm            
 Fee Rs 1000
To register call / sms to  9766622662  

Basic and Advanced chocolate that will be demonstrated
  • Flavored Chocolates
  • Two tone Chocolates
  • Truffle filled chocolate 
  • Caramel / Hazelnut Filled Chocolate
  • Wafer Chocolate
  • Brownie Chocolate
  • Coconut Peanut butter Chocolate
  • Chocolate Lolly pop
  • Chocolate Bars
  • Brownie Chocolate
  • Chocolate rocks
  • Chocolate boxes
  • Chocolate Canapes
  • Chocolate Cups with fresh orange / Strawberry cream
  • Chocolate Mug Cake n Mud Pie 

This class will give you an entire range of making basic to advanced chocolates and some more

For registration please sms / call 9766622662 or send your confirmations to rajulsanghvi@gmail.com
Registration is required

Workshop on Punjabi cuisine

From the land of 5 rivers comes a cuisine that is enjoyed by all.... make it a part of your daily food As not only is it  healthy it also gives you the versatility to create more
Date:  10th September  2016 Saturday (3/9/2016)
To register sms /call 9766622662
Timing :1:00 pm to 4:30 p.m.                         
Fees Rs 900-

The following recipes will be demonstrated
  • Paneer Tikka
  • Gobi Taka Tak
  • Kadai Paneer
  • Dum Aloo
  • Sukhe maa ki Dal
  • Crispy fried Bhindi
  • Kulcha Paratha
  • Black Dal Makhani

 For registration email to rajulsanghvi@gmail.com or call/ sms to  9766622662.

Classic Desserts

Workshop on Classic Desserts 
Bringing to you an all New Dessert workshop which is Egg free and Gelatin Free to end your Sweet cravings with some sinfully delicious Desserts
Date:  17th September 2016 Saturday
To register call/ sms:  9766622662  
Timing:  1:00 pm to 4:30 pm             
Fee: Rs1000

The Following Desserts will be Demonstrated on that day

  • Waffles 
  • Crepes with fresh fruit fillings 
  • Tuti fruit Cake 
  • Baked Yogurt 
  • Chocolate Apple Pie Strudel Rolls 
  • Lemon Cheese n Blackcurrant Swirls 
  • Cream Cheese frosting vou au vents
  • Strawberry Jar Dessert

Wednesday Workshop On Sizzlers

Sizzle your appetite with some smoking hot sizzlers learn to cook some tasty sizzling sizzlers in a variety of sauces with various optionsDate: 21st September Wednesday 2016
To register call or sms to 9766622662
Timing: 1:00 pm -4:30 pm.      
Fee: Rs: 1000 

The following Recipes will be demonstrated that day
  • Veg. Cutlet in Pepper Sauce Sizzler                          
  • Herb Potatoes with BBQ Sauce Sizzler                                                 
  • Paneer Shaslik
  • Glazed Vegetables
  • Szechwan Sizzling Vegetables Sizzler
  • Sizzler Rice / Noodles 
  • Quick Brownie

Registration via sms/ email or calling is mandatory 
For Confirmation please SMS / Call 9766622662 or email to rajulsanghvi@gmail.com

Mediterranean, Dips N Mocktails

Workshop on Mediterranean ( Lebanese), Dips  n Mocktails 
Get Inspired to learn recipes from one of the healthiest cuisines. The class is for those who enjoy Lebanese / Mediterranean cuisine  and would like to learn some of the classic dishes along with an array of Dips and mock-tails all to be enjoyed this season
Date:  24th September 2016 Saturday
To register call / sms : 9766622662
Timing: 1:00 pm  - 4:30 p.m                    
Fee Rs 900. 
The following recipes will be demonstrated.
  • Falafel
  • Hummus
  • Pita bread
  • Muhammara Manakeesh
  • Lavash
  • Patata Hara
  • Tahini Chili Cheese Dip
  • Honey Mustard Dip
  • Potato Meze
  • Grilled zucchini and Aubriguine roll
  • Garbazo Salad
  • Mocktails -Masal  Punch, Peach Satin , Sunset mist et
  • Ideas to Create Party Food and Drinks

Registration required please contact 9766622662 or email for the same.

Wednesday Workshop on Italian Cuisine

 Learn the art of cooking authentic and exotic Italian Cuisine ... celebrate with hand tossed pizzas and a variety of Pastas all made healthy with vegetables and wholesome fresh ingredients 

Date:  28th September   Wednesday 2016
Timing 1:00 pm to 4:30 p.m.                 
Fee Rs 900
To register call or sms to 9766622662

The following recipes will be demonstrated
  • Penne in Broccoli Garlic Cilantro Sauce
  • Spaghetti Primavera
  • Lasagna
  • Pizza with toppings and recipe for the base
  • Pizza Sauce 
  • Jalapeno & cheese croquettes
  • Italian Dip
  • Basic Italian Sauces: Red , White and how make variations in the same 
  • Recipe for Gnocchi n made if time permits 
  • Recipe for Ravioli 

Along with many tips, ideas and variations
    For registration call 9766622662 or email.

    Delhi Style Chaats

    Tangy, Tasty and simply mouth watering Chaats will make any day special...bringing this class especially to For the Diwali festivity Add some tang to the sweetness around
    Date:  1st  October 2016  Saturday 
    Timing 1:00 pm  to 4:30 p.m                       
    Fee: - Rs 900-
    To register call or sms to 9766622662 

    The following recipes will be demonstrated.

    • Dhai Bhala Pari chaat
    • Moong Dal Chillas 
    • Katori Chaat
    • Noodle Chaat
    • Semolina crisp herb potatoes with red chili dip
    • Aloo Chaat
    • Dal Papri Chaat 
    • Ragda Pattice
    • Quick Dosa
    • Exta Recipe: Pani  Puri... Gol Gappa 
    • Extra Recipe: Lentil Soup 
    • Green mint chutney
    • Sweet Tamrind chutney
    • Instant Chutney

    Along with many variations.

    To register:  call or sms to 9766622662 or email your confirmation

    Hands On Designer Chocolate Workshop

     Crafted Basic n Advanced chocolates Along with Creating Desserts from chocolates 

    Looking to make some truly delectable chocolates this festive season. This class will give you an hands on experience to handle chocolate an there on to create many a designer chocolates 
    Carry your creations along with you.

    Date: 5th October  Wednesday  2016 
    To register Call /sms to 9766622662
    Max Batch size of 6 students
    Timing:  10:30 am to 2:30pm             
    Fee Rs 3000

    Basic and Advanced chocolate that will be Practically made by students themselves
    • Flavored Chocolates
    • Two tone Chocolates
    • Truffle filled chocolate 
    • Caramel / Hazelnut Filled Chocolate
    • Kit Kat type
    • Reeses type
    • Chocolate Lolly pop
    • Chocolate Bars
    • Brownie Chocolate
    • Chocolate rocks
    • Chocolate boxes
    • Chocolate canapes
    • Designer sheet chocolates
    • Chocolate Barks
    • Cookie chocolate
    • Chantilly cream Canapes 
    • Chocolate Mug Cake


    Workshop on Moghlai Cuisine

    Workshop on  Moghlai Cuisine
    Learn to make restaurant style gravies at home....scrumptious and wholesome made with fresh ingredients to make every meal a dining experience
    Date: 8th October 2016 Saturday 
    Timing 1:00 pm to 4:30 p.m        
    Fee Rs 900-
    To register call or sms to 9766622662.

    The following recipes will be demonstrated

    1. Paneer Butter Masala
    2. Methi Malai Matter
    3. Sabz Bhar
    4. Malai kofta
    5. Vegetable do payaza
    6. Laccha Pratha 
    7. Achari Tava

    These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
    Call 9766622662 to register or email your confirmation