Workshop On Mexican Cuisine

Discover  Mexican cuisine in its simplest format ...Participants will get an insight into the wholesome core ingredients and spices that make Mexican Cuisine.. as the one enjoyed around the globe....All the most popular dishes covered in this workshop along with Creative ideas to create more

Date:  18th Aug 2018 Saturday
Timing 1:00 pm to 4:30 p.m   
Fee Rs 900:
To register call or sms to 9766622662 /8208300754

The following recipes will be demonstrated

1. Mexican Rice
2. Tacos with shells
   
3. Enchiladas
4. Tostadas Bowls
   
5. Corn chips / Nachos
6. Salsa Sauce
7. Hot Sauce
8. Sour Cream
9. Guacamole...recipe shown if avocados are available 
10. How to make Chimichangas, Chalupas, Burritos, Fajitas from the above recipes

A complete overlook into what comprises Mexican food and  to make Variations in the above recipes.


To register Call 9766622662 or email your confirmation

Workshop On Croissants

Crisp on the outside, tender within and soothingly buttery throughout, the classic croissant appeals wonderfully to the senses. Believe it or not, you don’t need any thing fancy to get the perfect recipe which is easy enough to replicate at home and get great results... Take on the perfect technique with all the trips and tricks in this workshop and learn in simple step-by-step method to make the croissant dough into delicious sweet and savory pastries.

Date:   22nd August Wednesday 2018

Time: 1:00pm to 4:30pm 

Fees: Rs1200-

To Register call / sms to 9766622662 / 8208300754

The Following will be covered in this semi hands on class 

Making of the basic Croissants that is the Danish pastry Dough 

Classic Plain Croissants

Chocolate Croissants

Cheese N Onion Croissants

Danish Pastry shapes:

The Square

The Star

The Braid

The Pinwheel

The Swirl 

Workshop on Delhi Style Chaats

Workshop on Delhi Style Chaats

Give street food a new dimension with this interesting Chaat workshop  Learn to make some perfect crowd favorite Chaats ..bringing this class especially to For the Diwali festivity Add some tanginess to the sweetness around

Date: 25th  August Saturday  2018  
Timing 1:00 pm  to 4:30 p.m                       
Fee: - Rs 900- 
To register call or sms to 9766622662  / 8208300754

The following recipes will be covered

• Dhai Bhala Pari chaat
• Moong Dal Chillas 
• Katori Chaat
• Noodle Chaat
• Semolina crisp herb potatoes
• Dhai Puri Papri Chaat 
• Ragda Pattice
• Pani  Puri water  
• Green mint chutney
• Sweet Tamrind chutney
• Instant Chutney

Basic Eggless Cakes

Workshop on  Basic Egg less Cakes 
If Baking is your passion and its your first step into this field then this is the workshop for you to gain in depth knowledge into what goes to make those sinfully delicious Cakes

Date:   29th August 2018 Wednesday
Timing 1:00 pm to 4:30p.m      
Fee Rs.1200
To register call / sms : 9766622662 / 8208300754

The following recipes will be demonstrated that day

• Black forest cake ( with base sponge and icing)
• Pineapple  Gateaux ( with base sponge and icing)
• Chocolate Ganache cake ( with base cake and icing)
• Chocolate Chip Bar cake
• Coffee Toffee Cookie Crumble Cake / Cupcake 
• Chiffon Strawberry Cupcake
• Discussion on Ideas to Create Desserts from cake - Jar Cake, Cake pops, Fruit cake rings, Biscotti etc
• Icing techniques : Rose, Borders, leaves etc will be demonstrated 
• This class will help you get idea of how to create cakes as well as how to use the various premixes to create your own signature recipes

To register call 9766622662 or email your confirmation

Read more: http://www.rajulscookeryclasses.com/2009/12/cakes-n-cookies-class.html#ixzz4A1pP4fh5

Workshop on Italian Cuisine

Learn the art of cooking authentic and exotic Italian Cuisine ... celebrate with hand tossed pizzas and a variety of Pastas all made healthy with vegetables and wholesome fresh ingredients 

Date:  1st September  Saturday  2018
Timing 1:00 pm to 4:30 p.m.                 
Fee Rs 900
To register call or sms to 9766622662  / 8208300754

The following recipes will be Covered

• Penne in Broccoli Garlic Cilantro Sauce
• Spaghetti Primavera 
• Lasagna
• Pizza with toppings and recipe for the base
• Pizza Sauce 
• Jalapeno & cheese croquettes
• Italian Dip
• Basic Italian Sauces: Red , White and how make variations in the same 
• Gnocchi in Pesto sauce
• Recipe for Ravioli 
• 
  

Along with many tips, ideas and variations

For registration call 9766622662 or email.

Designer Crafted Chocolate Workshop

Hand Crafted Designer Basic n Advanced chocolates

Become an expert Chocolitiare Learn the Art and techniques involved in making Designer chocolates Get an insight into the various kinds of chocolates and how to work with Compounds and Real Chocolates

Date:  5th  September  Wednesday 2018 

Timing:  1:00 pm to 4:30 pm            

 Fee Rs 1200

To register call / sms to  9766622662  / 8208300754

In this Interactive and semi hands on class participants will learn 

• Tempering techniques for compounds and Couvertures
• Understanding Crystallization in chocolates and right working temperatures   
• Choosing of  different molds for chocolates and their proper handling and storage
• Adding and paring of Flavors 
• Creating your base signature chocolate 
• Making colored chocolates
• Techniques to create designs and patterns on chocolate
• Use of dust and Sheen 
• Making of  truffle for center filled chocolates and creating various flavors
• Creating Molded chocolates 
• Caramel / Hazelnut Filled Chocolate
• Wafer Chocolate
• Coconut Peanut butter Chocolate
• Chocolate Lolly pop
• Chocolate Bars
• Mint Basil truffle Chocolate
• Chocolate rocks
• Chocolate boxes
• Enrobed Cookies 

Desserts

• Chocolate Canapes
• Chocolate Mug Cake n Mud Pie 
• Caramel Sauce 

This class will give you an entire range of making basic to advanced chocolates and some more

For registration please sms / call 9766622662 or send your confirmations to rajulsanghvi@gmail.com
Registration is required

Egg Less Doughnuts Workshop

In this interactive workshop learn to create the Magic of Doughnuts at home...simply soft and melt in the mouth goodness.
Date: 8th Sept  Saturday 2018
To Register call /sms to 9766622662 / 8208300754
Time 1:00 pm to 4:30pm                           
 Fees Rs 1000

 The following recipes will be demonstrated 
Classic Doughnuts
Cinnamon Rolls
Chocolate Cookie Rolls
Doughnut pops
Center filled Baked Doughnuts
Doughnut Éclairs
Dough Cream Horns
Icing:Chocolate, White Satin, 
Cookie, Orange cream, Caramel n more 
Whole wheat doughnuts...recipe

Hands on Artisan Bread Baking

Workshop on Hands on Artisan Bread Baking 

It is wonderful to be able to bake fresh, healthy and tasty Artisan Breads in your own kitchen. This one day hands on workshop is designed to give you knowledge of baking various breads from scratch so that you can enjoy them fresh at home.

Date: 9th September  2018 Sunday 

Call /sms to register  9766622662

Timing 10:00 am to 2:00 p.m                      

 Fee: Rs 3000/

Limited Seats

A Practical  hands on class where you will learn to make a basic yeast dough and there on how shape n Bake
 The Following will be made by students on that day

• Stuffed buns
• Focaccia
• Bread sticks
• Pull Apart Pizza Swirls
• Banana Cinnamon Bread: Base of fruit bread Variations..pumkin, apple, custard apple etc 
• Multi grain Tomato Loaf
• White Bread Loaf
• Baguette 
• Ladi Pav
• Bread Muffins
• Thin and Thick Crust Pizza Base
• Different Bread Shapes: 
• Caterpillar
•  Stromboli 
• Kaiser Roll, 
• Multi Seed Dinner Rolls, 
• Knot, 
• Challah etc

Workshop on Punjabi cuisine

From the land of 5 rivers comes a cuisine that is enjoyed by all.... make it a part of your daily food As not only is it  healthy it also gives you the versatility to create more

Date:  22nd September 2018 Saturday
To register sms /call 9766622662
Timing :1:00 pm to 4:30 p.m.                         
Fees Rs 900-

The following recipes will be demonstrated

• Paneer Tikka
  
• Gobi Taka Tak
• Kadai Paneer
• Dum Aloo
• Dal Palak
• Crispy fried Bhindi
• Kulcha Paratha
• Black Dal Makhani

 For registration email to rajulsanghvi@gmail.com or call/ sms to  9766622662.

Workshop on Artisan Bread Baking

Artisan Breads Workshop Covers the core concepts and basic techniques of artisan bread baking. You will learn different approaches to mixing dough, the essentials of fermentation, how to pre-shape and shape different breads, and how to achieve a successful bake.

Date: 26th September 2018. Saturday

Timing 1:00 pm to 4:30 p.m
Fee: Rs 1200/
To register call or sms to 9766622662 / 8208300754

A Semi hands on and Interactive class where you will learn to make a basic yeast dough and there on how shape n Bake

• Stuffed buns
• Focaccia
• Bread sticks
• Pull Apart Pizza Swirls
• Banana Cinnamon Bread
  
• Multi grain Tomato Loaf
• White Bread Loaf
• Ladi Pav
• Bread Muffins
• Thin and Thick Crust Pizza Base
• Baguettes 
• Different Bread Shapes: 
• Caterpillar Roll,
• Mini Breads,
• Kaiser Roll,  
• Dinner Rolls, 
• Knot, 
• Challah and many more