Kebabs all vegetarian

On Popular Demand Workshop on Veg. kebabs  is scheduled for the 28th of March 2015 Saturday 

End of winter season with some Barbecue party with this delicious kebabs

Timing: 1 to 4:30pm                  Fee Rs 700 

The following variety of kebabs will be demonstrated.
  • Hara bhara kebab
  • Gulnar sheik kebab
  • Mixed veg. kebab
  • Nargasi Paneer sheik kebab
  • Makhana Kebab 
  • Baby Corn Shooters  / Aloo Ke Shore
  • Mushroom kebab
  • Herb Roasted Potatoes
  • Minty Dip
  • Spicy Pesto Dip
Please call 9766622662 or email for registration or  for further details

Egg Less Doughnuts Workshop

Eggless Doughnut workshop is scheduled for the 16th May 2015 Saturday 

In this interactive workshop learn to create the Magic of Doughnuts at home...simply soft and melt in the mouth goodness.

Time 1-4:30pm                            Fees Rs900

 The following recipes will be demonstrated 
Classic Doughnuts 
Cinnamon Rolls
Chocolate Cookie Rolls
Doughnut pops
Centre filled Doughnuts
Doughnut Éclairs
Dough Cream Horns
Icing: 

Chocolate, White Satin, 
Cookie, Orange cream, Caramel n more 
Whole wheat doughnuts...recipe

Classic Desserts

Coming in the NEW Season a New Workshop on Classic Desserts 

Bringing to you an all New Dessert workshop which is Egg free and Gelatin Free to end your Sweet cravings with some sinfully delicious Desserts

Timing:  1-4:30 pm             Fee Rs900

The Following Desserts will be Demonstrated on that day

  • Trifle Pudding
  • Waffels or Crepes with fresh fruit fillings
  • Whopiee pies (eggless macrons)
  • Tuti fruit Cake 
  • Mango Panna cotta
  • Blueberry Cheese Swirls
  • Fruit Bruschettas 

Workshop on Moghlai Cuisine


Workshop on  Moghlai Cuisine is scheduled on  9th May 2015 Saturday 

Timing 1-4:15 p.m        Fee Rs 700-
Please confirm Before attending.

The following recipes will be demonstrated
  1. Paneer Butter Masala
  2. Methi Malai Matter
  3. Sabz Bhar
  4. Malai kofta
  5. Vegetable do payaza
  6. Laccha Pratha 
  7. Achari Tava

These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
Call 9766622662 to register or email your confirmation

Continental Cuisine

Add a zing to your regular meals by learning to make something different yet so  tasty that soon it will be part of your favorite recipes

Workshop On Continental Cuisine is scheduled for the  21st of March 2015 Saturday 

Timing 1-4:30 p.m                      Fee Rs 700
The following recipes will be demonstrated
  • Quiche
  • Veg gold coin
  • Brochettes
  • Jacket Potatoes
  • Macaroni hot Pot
  • Tossed Potato Wedges
  • Strawberry Smoothie---base for all smoothies. 
  • Dip 

For registration call   9766622662 or email your name and telephone no. to rajulsanghvi@gmail.com

Workshop on Home made Ice Creams

Workshop on Ice Creams  is schedules on  17th March Tuesday
Timing : 1-4:30 p.m       Fee900

This summer lets cool down with these yummylicious  home made ice creams... don't
miss it for u will have to wait for another summer season for it.


The following recipes will be demonstrated that day
  • Mango Ice cream
  • Strawberry Ice cream
  • Mocha Ice cream
  • Chocolate Ice cream
  • Fig and Honey Ice cream

For registration please call 9766622662 or send an email

Workshop on Bread Baking

    Workshop on Artisan Bread Baking scheduled for 7th of  March 2015. Saturday 

Timing 1-4:30 p.m                        Fee: Rs 900/

The class will cover how to make a basic yeast dough and there on how to make
  • Stuffed buns
  • Dinner rolls
  • Focaccia
  • Bread sticks
  • Danish Pastry
  • Different shapes of bread.
  • Multi grain buns with dip
  • Croissants


To register call 9766622662 or email your confirmations
Registration required before attending the class.

Workshop On Mexican Cuisine

 Workshop on  Mexican Cuisine is scheduled for the  28th of February  2015 Saturday

Timing 1-4:15 p.m    Fee Rs700:

The following recipes will be demonstrated
  1. Mexican Rice
  2. Tacos with shells
  3. Enchiladas
  4. Tostadas
  5. Corn chips / Nachos
  6. Salsa Sauce
  7. Hot Sauce
  8. How to make Chimichangas, Chalupas, Burritos, Fajitas from the above recipes
A complete overlook into what comprises Mexican food and  to make Variations in the above recipes.


To register Call 9766622662 or email your confirmation

Workshop on Egg Less Cupcakes

Workshop on Eggless Cupcake is scheduled on 14th February Saturday 2015
Cakes with goodness of fresh fruits. For registration please call / sms to 9766622662 or email  rajulsanghvi@gmail.com

Timing: 1-4 p.m                  Fee:  Rs 900-

The following recipes will be demonstrated.
  • Mocha cup cakes
  • Dates n Almond Cupcakes
  • Banana Marble cupcakes
  • Orange n Carrots
  • Pina Colada Cup Cakes
  • Apple N Cinnamon Cupcakes 
  • Fresh Cream icing
  • Butter Cream Icing recipe
  • Variations in Flavour





More Desserts

Workshop on  More Desserts  is scheduled for  27th December Saturday 2014

Learn to make some 5 Star quality delectable desserts and enthrall everyone with your presentation skills. Make some healthy breakfast or snack choices with pancakes and crepes

Timing : 1-4:15 p.m                     Fee: 900
The following desserts will be taught.
  • Strawberry Cheesecake
  • Tiramisu,
  • Banoffee pie with salted Caramel sauce
  • Banana and Dates Pancakes 
  • Mango fantasy
  • Pineapple souffle
  • Icing and Presentations
  • Many variations n ideas
  • Desserts covered are all Eggless ...some are Gelatin based but how to make without Gelatin will also be shown 
To register call 9766622662 or email your confirmations
Registration required