Workshop on Rice Dishes

Biryanis and Pulaos make a bowl full of complete meal ...this class covers a wide range of rice preparations with goodness of fresh vegetables ...students also learn the tips and tricks to make the perfect rice

Date:   17th October  2018 Wednesday
To register call /sms  9766622662 / 9823844393
Timing: 1:00 pm to 4:30 p.m          
Fee Rs.900:
The following vegetarian recipes will be demonstrated on that day
  • Hyderabadi Biryani
  • Dum Biryani
  • Mirch Ka salan
  • Supreme Pulao
  • Rice in Paprika sauce
  • Tava Rice
Along with tips, variations and ideas

Registration is mandatory
 or email your confirmation to rajulsanghvi@gmail.com.


Bistro Desserts Workshop

In class learn how to make some of the quintessential Bistro Desserts along with trending presentations After attending the Desserts Class Participants will know how to prepare numerous luscious sweet treats. and be able then to impress their family and friends with new gained skill

Date: 20th October Saturday 2018
To register call / sms 9766622662 / 9823844393
Timing : 1:00 to 4:30p.m                     
Fee: 1000
The following desserts will be taught.
  • Strawberry Cheesecake
  • Tiramisu,
  • Banoffee pie with salted Caramel sauce
  • Banana and Dates Pancakes 
  • Mango fantasy
  • Pineapple souffle
  • Icing and Presentations
  • Many variations n ideas
  • Desserts covered are all Eggless ...some are Gelatin based but how to make without Gelatin will also be discussed



 


Workshop On Sizzlers

Enjoy the steamy aromas from the platter as it sizzles and tantalizes your taste buds, join this workshop that demonstrates the best of sizzler recipes. It will focus on varying sizzler sauces and how to plate up the dish for a sizzling effect

Date: 24th Oct Wednesday  2018
To register call or sms to 9766622662 / 9823844393
Timing: 1:00 pm -4:30 pm.      
Fee: Rs: 1000

The following Recipes will be Covered
  • Veg. Cutlet in Pepper Sauce Sizzler                          
  • Grilled Potatoes with BBQ Sauce Sizzler                                                 
  • Paneer Shaslik with Shaslik sauce
  • Glazed Vegetables
  • Szechwan Sizzling Vegetables Sizzler
  • Sizzler Rice / Noodles 
  • Quick Brownie

Registration via sms/ email or calling is mandatory 
 
For Confirmation please SMS / Call 9766622662 or email to rajulsanghvi@gmail.com

Workshop on Moghlai Cuisine


Workshop on  Moghlai Cuisine
Learn to make restaurant style gravies at home....scrumptious and wholesome made with fresh ingredients to make every meal a dining experience
Date: 27th October Saturday 2018
Timing 1:00 pm to 4:30 p.m        
Fee Rs 900-
To register call or sms to 9766622662. / 9823844393

The following recipes will be covered

  1. Paneer Butter Masala
  2. Methi Malai Matter
  3. Sabz Bhar
  4. Malai kofta
  5. Vegetable do payaza
  6. Laccha Pratha 
  7. Achari Tava

These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
Call 9766622662 to register or email your confirmation

Workshop on Sabz Dhaba : Dhaba style Punjabi n More

Workshop on Dhaba Style Cooking ,,, fron the roads of India n More 
Wonder what to cook everyday which is not only different but yet tasty.. join this class to learn recipes that will make your everyday meals special.

Date  31st October Wednesday 2018
Time: 1:00pm to 4:30 p.m.
 Fee:  Rs900-
To register Call or sms : 9766622662 / 8208300754

The following recipes will be demonstrated
  • Phadi Mushroom / Paneer
  • Dhanshak
  • Corn Miloni
  •  Palak Paneer   
  • Aloo Lahori                
  • Gatta (Gujarati) 
  • Dal Fry 
  • Arbi Special
  •  Masala Paratha

  • To register call 9766622662 or email your confirmation to rajulsanghvi@gmail.com 

Eggless Tea Time Cakes

Learn the Art of Baking the Classic Cakes only this time they are all Eggless. All the participants will learn to create delicious and delicate cakes which  are rich in flavour and enjoyed with or without frosting. these super vivid cakes will aspire you to create more because now only the best will do

Date : 10th November Saturday 2018
To register sms / call : 9766622662 / 9823844393
Time: 12:00 pm to 3:30pm ( please note time change to 12pm as its a special class)
Fees: Rs 1200 

The Following recipes will be covered on that day
  • Tutti Frutti Rava Cake 
  • Masala Tea  Cake 
  • Choco Vanilla Stripped Swiss Roll
  • Coffee Caramel N raisins Date cake with Mixed seed n Choco topping ( Fruit Cake)
  • Chocolate Oreo cookies Banana Cake with Chocolate Drizzle 
  • Red Velvet Cupcake with Cheese frosting
  • Thandai Mawa Cake
  • Cinnamon Chocolate mint Cake with chocolate 
  • Icing: Cream cheese Frosting, Chocolate frosting and chocolate drizzle 

Workshop on Italian Cuisine

Learn the art of cooking authentic and exotic Italian Cuisine ... celebrate with hand tossed pizzas and a variety of Pastas all made healthy with vegetables and wholesome fresh ingredients 

Date:  14th November Wednesday  2018
Timing 1:00 pm to 4:30 p.m.                 
Fee Rs 900
To register call or sms to 9766622662  / 9823844393

The following recipes will be Covered
  • Penne in Broccoli Garlic Cilantro Sauce
  • Spaghetti Primavera 
  • Lasagna
  • Pizza with toppings and recipe for the base
  • Pizza Sauce 
  • Jalapeno & cheese croquettes
  • Italian Dip
  • Basic Italian Sauces: Red , White and how make variations in the same 
  • Gnocchi in Pesto sauce
  • Recipe for Ravioli 

Along with many tips, ideas and variations
    For registration call 9766622662 or email.

    Workshop on Punjabi cuisine

    From the land of 5 rivers comes a cuisine that is enjoyed by all.... make it a part of your daily food As not only is it  healthy it also gives you the versatility to create more

    Date:  17th November 2018 Saturday
    To register sms /call 9766622662 / 9823844393
    Timing :1:00 pm to 4:30 p.m.                         
    Fees Rs 900-

    The following recipes will be Covered
    • Paneer Tikka
    • Gobi Taka Tak
    • Kadai Paneer
    • Dum Aloo
    • Dal Palak
    • Crispy fried Bhindi
    • Kulcha Paratha
    • Black Dal Makhani

     For registration email to rajulsanghvi@gmail.com or call/ sms to  9766622662.

    Workshop on Egg Less Cupcakes

    When the two meet Fresh Fruits and cake we invent Cupcakes which are filled with fresh flavors and goodness of fresh fruits. Master the art to make the perfect cupcakes with frosting...these small size treats just got a lot Healthier packed with goodness of fresh fruits. Also to be served as Tea time Cakes

    Date:  21st Nov Wednesday 2018
    To register call / sms to 9766622662 /9823844393
    Timing: 1:00 pm to 4:30 p.m                  
    Fee:  Rs 1200-

    The following recipes will be Covered
    • Brownie Mocha cup cakes
    • Dates n Almond Cupcakes
    • Banana Marble cupcakes
    • Orange n Carrots Cupcakes
    • Pina Colada Cup Cakes
    • Apple , Cheese N Cinnamon Cupcakes 
    • Honey  N Chocolate Cupcake 
    • Fresh Cream icing
    • Butter Cream Icing recipe
    • Variations in Flavor





    Puff Pastry (pattice) and Khari Workshop

    Spend an afternoon mastering this delicate art of making Flaky and crunchy Puff Pastry Dough and there on creating a variety of delicacies using the the dough.

      Date:  24th Nov Saturday 2018
    Time: 1:00 pm to 4:30 pm 
    Fees: Rs1200-  
    To register call/sms to 9766622662 / 8208300754

    The following recipes will be demonstrated on that day
    • Making of the basic Puff Pastry Dough
    • Puff Pattice 
    • Vou au vents cases
    • Cheese Straws
    • Khari 
    • Cream Roll
    • Adding flavours to khari