Workshop on Quick Bites

Quick on the go Snacks that are healthy as well
...The versatility of these quick bites is that you can choose to serve them at any meal....breakfast...lunch or dinner .... this is one workshop which can get your creativity cells tingling along with your taste buds :)  

Date:  17th of Feburary 2016 Wednesday
Timing  1:00pm to  4:30p.m                  
Fee  Rs 800
To register call/ sms to  9766622662
Add some health to those quick meals so loved by all.....
The following recipes will be demonstrated

1. Veg. Burger
2. Veg Frankie
3. Swiss Pinwheels
4. Corn Pizatta
5. Potato Pie
6. Coleslaw Buttons
7. Tahini Dip
8. Red hot chili n mint dip
8. Orange Ice tea

Along with many tips, variations and more

For registration call 9766622662 or email with your name and telephone no. Please register prior to attending the class.

Workshop On Sizzlers

Sizzle your appetite with some smoking hot sizzlers learn to cook some tasty sizzling sizzlers in a variety of sauces with various options
Date: 20th February Saturday 2016
To register call or sms to 9766622662
Timing: 1:00 pm -4:30 pm.      
Fee: Rs: 1000

The following Recipes will be demonstrated that day

  • Veg. Cutlet in Pepper Sauce Sizzler                          
  • Paneer / Tofu Stake in BBQ Sauce Sizzler                                                 
  • Paneer Shaslik
  • Glazed Vegetables
  • Szechwan Sizzling Vegetables Sizzler
  • Sizzler Rice / Noodles 
  • Quick Brownie

Registration via sms/ email or calling is mandatory 
 
For Confirmation please SMS / Call 9766622662 or email to rajulsanghvi@gmail.com

Hands On Egg less Cookies Workshop

Enjoy some warm with Freshly Home Baked Cookies 
In this Practical session participants will get hands on experience and insight into the various aspects of Cookie baking ...from right mixing techniques to beating and baking aspects of cookies ...learn to roll shape and decorate and stamp your cookies  

Date 24th February  Wednesday
Fees 3000 

Time 10:30 am  to 2 pm 
Call to register:  9766622662 


Carry the cookies you bake home .. load of variations and knowledge along with personal attention
Shrewsbery Cookies

Chocolate Chip Viennese Swirls Cookies
Coconut Cookies
Melting Moment
Oats and Raisins Cookies
Crunchy Flakes Cookies
Whole Wheat Peanut Butter Cookies
Spiced Cookies
Pinwheel Cookies
Chequered Cookies
Many tips, variations and ideas- along with sugar and chocolate icing the cookies

Workshop on Chinese Cuisine

Chinese Cuisine workshop
If  Indian Chinese is still your favorite Chinese food then this is the workshop that will teach you to make those scrumptious Indian Chinese dishes which are unique in flavor n taste and are full of fresh and light flavors that provide the right balanced meal
Date: 27th of February  2016 Saturday
To register call/ sms to 9766622662
Time: 1-4:30 p.m                   
Fee Rs 800.

The following recipes will be demonstrated

  • Veg Manchurian
  • Fried Rice
  • Hakka Noodles
  • Spring Rolls
  • Sweet n sour Veg.
  • Vegetables in hot garlic sauce.Garlic 
  • Stir Fry    
  • Accompaniment Garlic Chilli sauce                                                                                    

 email your confirmation with name and phone number.

Mediterranean N Mocktails

Workshop on Mediterranean ( Lebanese)  n Mocktails 
Get Inspired to learn recipes from one of the healthiest cuisines. The class is for those who enjoy Lebanese / Mediterranean cuisine  and would like to learn some of the classic dishes along with aq array of Dips and mock-tails all to be enjoyed this summer
Date:  2nd March  2016 Wednesday 
Timing: 1:00 pm  - 4:30 p.m                    
Fee Rs 800. 
The following recipes will be demonstrated.
  • Falafel
  • Hummus
  • Pita bread
  • Muhammara Manakeesh
  • Tahini Chili Cheese Dip
  • Honey Mustard Dip
  • Potato Meze
  • Chili Vege Dip
  • Grilled zucchini roll
  • Garbazo Salad
  • Mocktails -Masal  Punch, Peach Satin , Sunset mist etc 
  • Buleberry tartazini 
  • Ideas to Create Party Food and Drinks

Registration required please contact 9766622662 or email for the same.

Workshop on Home made Eggless Ice Creams

Workshop on Ice Creams  
Ice cream can be fun and fresh or rich and decadent. It can be made using almost any flavor one can think of. However, what you don’t think about is that making ice cream is an art. From having the right balance of fat and air to adding in the right emulsifier, ice cream is a tasty experiment. Come be a part of this enjoyable experience and learn to make some great Frozen treats to be enjoyed this summer

Date: 5th March Saturday 2016
Timing : 1:00 pm -4:30 p.m
Fee:  Rs 1000
call / sms  to resister 9766622662

The following recipes will be demonstrated that day
  • Mango Ice cream
  • Strawberry Ice cream
  • Mocha Ice cream
  • Chocolate Ice cream
  • Fig and Honey Ice cream
  • Pulled sugar curls
  • Honey Comb
  • Decorated Cones
  • Thick Shakes

For registration please call 9766622662 or send an email

Workshop on Punjabi cuisine

From the land of 5 rivers comes a cuisine that is enjoyed by all.... make it a part of your daily food As not only is it  healthy it also gives you the versatility to create more
 
Workshop on  Punjabi Cuisine 
Date: 9th Of March  2016 Wednesday
To register sms /call 9766622662
Timing :1:00 pm to 4:30 p.m.                         
Fees Rs 800-

The following recipes will be demonstrated
  • Paneer Tikka
  • Gobi Taka Tak
  • Kadai Paneer
  • Dum Aloo
  • Sukhe maa ki Dal
  • Crispy fried Bhindi
  • Kulcha Paratha
  • Black Dal Makhani

 For registration email to rajulsanghvi@gmail.com or call/ sms to  9766622662.

Workshop on Artisan Bread Baking

This class in Artisan Breads 

Covers the core concepts and basic techniques of artisan bread baking. You will learn different approaches to mixing dough, the essentials of fermentation, how to pre-shape and shape different breads, and how to achieve a successful bake.

Date: 12th of  March 2016. Saturday 

Timing 1:00 pm to 4:30 p.m
Fee: Rs 1000/
To register call or sms to 9766622662

An Interactive class where you will learn to make a basic yeast dough and there on how shape n Bake

  • Stuffed buns
  • Dinner rolls
  • Focaccia
  • Mini Loaf
  • Bread sticks
  • Pull Apart Pizza Swirls
  • Danish Pastry
  • Multi grain flavored buns with dip
  • Croissants
  • Chocolate au pain
  • Different shapes of bread ( Kiser, Knots, Ladi pav, pleated, snail, double lap etc)


Registration required before attending the class.

Workshop on Thai Cuisine


Thai cuisine is a celebration of the fresh and fragrant. Whatever your reason for having this cuisine, the abundance of delicious flavors will make you want to have it more often and what better way than to be able to make it on your own using the fresh and choicest of ingredients and enjoyed hot on a winters day

Date : 16th of March 2016 Wednesday
Timing 1:00 pm to 4:30 p.m         
Fee :- Rs 800-
To register call or sms to 9766622662

The following recipes will be demonstrated on that day
  • Thai Red Curry
  • Thai Green Curry
  • Pad Thai noodles
  • Tom yum soup
  • Papaya and peanut Salad
  • Stir Fry
  • Tossed Basil Chilly Potatoes
  • Sambhal


To register: Call 9766622662 or email your confirmation to rajulsanghvi@gmail.com

Continental Cuisine

Workshop On Continental Cuisine 
Add a zing to your regular meals by learning to make something different yet so  tasty that soon it will be part of your favorite recipes

Date:  19th of March 2016 Saturday 
To register call / sms 9766622662 
Timing 1:00 pm  to 4:30 p.m                      
Fee Rs 800

The following recipes will be demonstrated
  • Quiche
  • Veg gold coin
  • Brochettes
  • Jacket Potatoes
  • Macaroni hot Pot
  • Tossed Potato Wedges
  • Strawberry Smoothie---base for all smoothies. 
  • Conti Dip 

For registration call   9766622662 or email your name and telephone no. to rajulsanghvi@gmail.com