Workshop on Rice Dishes

Workshop on "Rice Dishes" is scheduled for the   2nd of August 2014 Saturday

Timing: 1:00 pm to 4:15 p.m          Fee Rs.600:

The following vegetarian recipes will be demonstrated on that day

• Hyderabadi Biryani
• Dum Biryani
• Mirch Ka salan
• Supreme Pulao
• Rice in Paprika sauce
• Biryani Stir fry

Along with tips, variations and ideas

Registration is mandatory
To register call Plse call 9766622662 or email your confirmation to rajulsanghvi@gmail.com.

Workshop on Cake Decorating Techinques with Butter Cream

 Hands on Workshop on Cake Decorating Techniques with Butter Cream in association with Cake Decor is scheduled for the 5th Of August 2014 Tuesday

Fees:  2500-   (including cost of icing kit)                   Timing:  12pm to 4 pm

The workshop has limited seats available on prior booking of fees payment in part or full

The Workshop will cover the following aspects of Cake Icing and Decorating techniques

Shell and reverse shell borders
Rossettes
 Ruffles
Roses
Sweet peas
Dasies
Leaves
Buds
Cornelli
And many variations and skill techniques to help you create your own master pieces which you get to carry home

Workshop on Chinese Cuisine

The Chinese Cuisine workshop is scheduled for the 16th of August 2014 Saturday 

Time: 1-4:30 p.m                   Fee Rs 600.
The following recipes will be demonstrated

• Veg Manchurian
• Fried Rice
• Hakka Noodles
• Spring Rolls
• Sweet n sour Veg.
• Vegetables in hot garlic sauce.
• Garlic Dip
• Stir Fry

To register call 9766622662 or email your confirmation with name and phone number.

Chocolate Making N Dessert Workshop

Basic n Advanced chocolates Along with Creating Desserts from chocolates  is scheduled on

23rd of August  2014 Saturday 

Timing:  1-4:15 pm             Fee Rs900

Basic and Advanced chocolate

• Different flavored flowers
• Mint leaves
• Two tone Chocolates
• Truffle filled chocolate 
• Caramel / Hazelnut Filled Chocolate
  
• Kit Kat type
• Reeses type
• Chocolate Lolly pop
• Brownie Chocolate
• Chocolate rocks
• Chocolate boxes
• Chocolate canapes

Desserts

• Chocolate Canapes
• Chocolate Cups with fresh orange / Strawberry cream
• Chocolate Mug Cake

 All the desserts are Egg less and gelatin free.
This class will give you an entire range of making basic to advanced chocolates and some more

For registration please sms / call 9766622662 or send your confirmations to rajulsanghvi@gmail.com
Registration is required

Workshop on Eggless Cakes

Workshop on  Egg less Cakes is scheduled on 3rd September  2014 Wednesday 

Explore your passion for baking and learn to make sinfully delicious Cakes

Timing 1:00 pm to 4:30p.m       Fee Rs.900

The following recipes will be demonstrated that day

• Black forest cake ( with base sponge and icing)
• Pineapple  Gateaux ( with base sponge and icing)
• Chocolate Ganache cake ( with base cake and icing)
• Chocolate Chip Bar cake
• Cookie Crumble Cake / Cupcake 
• Ideas to Create Desserts from cake - Jar Cake, Cake pops, Fruit cake rings, Biscotti etc
• Icing techniques : Rose, Borders, leaves, basket weave will be demonstrated 
• This class will help you get idea of how to create cakes as well as how to use the various premixes to create your own signature recipes

To register call 9766622662 or email your confirmation

Workshop on Thai Cuisine

This fiery Cuisine which is so apart from all others that  it will leave you craving for more

Workshop on Thai Cuisine  is scheduled for 6th September 2014 Saturday 

Timing 1:00 pm to 4:30 p.m         Fee is  Rs 600-

The following recipes will be demonstrated on that day

• Thai Red Curry
• Thai Green Curry
• Pad Thai noodles
• Tom yum soup
• Papaya and peanut Salad
• Stir Fry
• Sambhal

To register: Call 9766622662 or email your confirmation to rajulsanghvi@gmail.com

Workshop on Moghlai Cuisine

Workshop on  Moghlai Cuisine is scheduled on  13th September  2014 Saturday 

Timing 1-4:15 p.m        Fee Rs 700-
Please confirm Before attending.

The following recipes will be demonstrated

1. Paneer Butter Masala
2. Methi Malai Matter
3. Sabz Bhar
4. Malai kofta
5. Vegetable do payaza
6. Laccha Pratha 
7. Achari Tava

These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
Call 9766622662 to register or email your confirmation

Workshop on Desserts

 Workshop on  Desserts is scheduled for the 20th September 2014 Saturday 

Timing:  1-4 p.m                       Fee   Rs 900/-

The following recipes will be demonstrated

• Chocolate Souffle
• Orange / Strawberry delight
• Biscuit chocolate fudge
• Fruit Tarts
• Coffee desire
• Pop Tarts
• Icing and presentation

Along with  presentation, icing, tips and variations .


Please call 9766622662 to register or email your conformation

Workshop on Quick Bites

Workshop on Quick Bites is scheduled for   27th of September 2014  Saturday 

Timing 1:00 - 4:15 p.m                  Fee Rs 700
Add some health to those quick meals so loved by all.....
The following recipes will be demonstrated

1. Veg. Burger
2. Veg Frankie
3. Swiss circle
4. Corn Pizatta
5. Coleslaw Buttons
6. Tahini Dip
7. Orange Ice tea

Along with many tips, variations and more

For registration call 9766622662 or email with your name and telephone no. Please register prior to attending the class.

Lebanese, Dips and Mocktails

Workshop on Lebanese Cuisine, Dips n Mocktails  is scheduled for 4th October 2014 Saturday 

Timing: 1 - 4:15 p.m                    Fee Rs 700. 
The following recipes will be demonstrated.

• Falafel
• Paneer Sambousik
• Hummus
  
• Pita bread
• Tahini Chili Cheese Dip
• Mustard Dip
• Potato dip
• Vege Dip
• Mocktails -Orange blossom Variations -:Purple Mist, pina - colada etc.

Registration required please contact 9766622662 or email for the same.