Workshop On Sizzlers

Enjoy the steamy aromas from the platter as it sizzles and tantalizes your taste buds, join this workshop that demonstrates the best of sizzler recipes. It will focus on varying sizzler sauces and how to plate up the dish for a sizzling effect

Date: 1st July Saturday 2017
To register call or sms to 9766622662 /8208300754
Timing: 1:00 pm -4:30 pm.      
Fee: Rs: 1000

The following Recipes will be demonstrated that day

• Veg. Cutlet in Pepper Sauce Sizzler                          
• Grilled Potatoes with BBQ Sauce Sizzler                                                 
• Paneer Shaslik with Shaslik sauce
• Glazed Vegetables
• Szechwan Sizzling Vegetables Sizzler
• Sizzler Rice / Noodles 
• Quick Brownie

Registration via sms/ email or calling is mandatory 
 
For Confirmation please SMS / Call 9766622662 or email to rajulsanghvi@gmail.com

Workshop on Soap Making

Bringing to a unique workshop on SOAP MAKING in association with "Soap Suds" ...Gift your own unique creations this festive season 
Time 11am to 1:30pm
Date:  2nd  July  Sunday 2017
To registe call / sms 9766622662
Fee 1500
In this extensive class participants will learn and acquire skills to use melt and pour soaps bases, colorants, additives and fragrances and how to make some signature soaps that are unique work of art. 
The class will cover
A brief history on beginnings of soap making
The right techniques and equipment to make soaps
Sourcing of raw material
Making off:-
Cucumber Oats and Loofah Soap
Saffron Soap
Lavender Layered soap
Orange and activated charcoal
Rose 
Espresso
Sulfate and Paraben Free Bath Products
How to make soaps to suit different skin types and with different ingredients and fragrances
Making of Bath salts, Body wash and more
Carry samples of soaps back with you

Classic Desserts

Workshop on Classic Desserts 
Bringing to you an all New Dessert workshop which is Egg free and Gelatin Free to end your Sweet cravings with some sinfully delicious Desserts
Date:  8th July  2017 Saturday

To register call/ sms:  9766622662  / 8208300754

Timing:  1:00 pm to 4:30 pm             
Fee: Rs1000

The Following Desserts will be Demonstrated on that day

• Waffles 
• Crepes with fruit fillings 
• Cranberry almond Loaf Cake 
• Baked Yogurt 
• Chocolate Apple Pie Strudel Bowls 
• Lemon Cheese n Blackcurrant Swirls 
• Cream Cheese Vou au vents
• Mint Chocolate Basil lemon Pie

Egg Less Doughnuts Workshop

In this interactive workshop learn to create the Magic of Doughnuts at home...simply soft and melt in the mouth goodness.
Date: 12th July Wednesday 2017
To Register call /sms to 9766622662 / 8208300754
Time 1:00 pm to 4:30pm                           
 Fees Rs 1000

 The following recipes will be demonstrated 
Classic Doughnuts
Cinnamon Rolls
Chocolate Cookie Rolls
Doughnut pops
Center filled Baked Doughnuts
Doughnut Éclairs
Dough Cream Horns
Icing:Chocolate, White Satin, 
Cookie, Orange cream, Caramel n more 
Whole wheat doughnuts...recipe

Workshop on Mini Meals

 Workshop on Mini Meals 
Learn to create mini meals that are small, complete and more versatile versions of your favorite meals. Participates will learn how to create more healthier and wholesome meals that can be put together in minimum of time with minimum of fuss
 Date: 15th July 2017 Saturday
Timing: 1:00pm to 4:30 p.m     
To Register  call or sms 9766622662    
Fee Rs900

 the following recipes will be demonstrated

• Quesadillas
• Spinach n Caramlised onion Pilaf
• Pav Bhaji
• Indonesian Potatoes
• Corn horns
• Herb Rice Cheese Croquettes
• Pizza Puff Roll

Kebabs all vegetarian

On Popular Demand Workshop on Vegetarian Kebabs  
End of winter season with some Barbecue party ...with some delicious and whole some Kebabs which are packed with healthy ingredients ...enjoy them at every party or evening snacks
Date:22nd July 2017 Saturday 
To register call / sms to 9766622662
Timing: 1 to 4:30pm                 
 Fee:  Rs 900 

The following variety of kebabs will be demonstrated.

• Hara bhara kebab
• Gulnar sheik kebab
• Mixed veg. kebab
• Nargasi Paneer sheik kebab
• Makhana Kebab 
• Baby Corn Shooters  / Aloo Ke Shore
• Mushroom kebab
• Herb Roasted Potatoes
• Minty Dip
• Spicy Pesto Dip

Please call 9766622662 or email for registration or  for further details

Workshop on Rice Dishes

Biryanis and Pulaos make a bowl full of complete meal ...this class covers a wide range of rice preparations with goodness of fresh vegetables ...students also learn the tips and tricks to make the perfect rice

Date:   29th July 2017 Saturday
To register call /sms  9766622662 / 8208300754
Timing: 1:00 pm to 4:30 p.m          
Fee Rs.900:

The following vegetarian recipes will be demonstrated on that day

• Hyderabadi Biryani
• Dum Biryani
• Mirch Ka salan
• Supreme Pulao
• Rice in Paprika sauce
• Biryani Stir fry

Along with tips, variations and ideas

Registration is mandatory
 or email your confirmation to rajulsanghvi@gmail.com.

Workshop on Continental Cuisine

Workshop On Continental Cuisine 
Light food, which you can enjoy any time of the day. For breakfast, lunch, dinner, or as an in-between snack make something different yet so  tasty that soon it will be part of your favorite recipes

Date:  5th August  2017 Wednesday
To register call / sms 9766622662 
Timing 1:00 pm  to 4:30 p.m                      
Fee Rs 900

The following recipes will be Demonstrated

• Quiche
• Veg gold coin
• Melenage of Sun Dried n fresh tomato Brochettes
  
• Jacket Potatoes
• Grilled Basil N Cheese Macroni  
• Tossed Mangolian Baby Potatoes / Baby Corn
• Cream of Broccoli n Leak Soup Bake---base for all cream soups 
• Grilled Foot Longs
• Mongolian Dip

For registration call   9766622662 or email your name and telephone no. to rajulsanghvi@gmail.com

Workshop on Thai Cuisine

Thai cuisine is a celebration of the fresh and fragrant. Whatever your reason for having this cuisine, the abundance of delicious flavors will make you want to have it more often and what better way than to be able to make it on your own using the fresh and choicest of ingredients and enjoyed hot on a winters day

Date : 12th August Saturday 2017 
Timing 1:00 pm to 4:30 p.m         
Fee :- Rs 900-
To register call or sms to 9766622662

The following recipes will be demonstrated on that day

• Thai Red Curry
• Thai Green Curry
• Pad Thai noodles
• Tom yum soup
• Papaya and peanut Salad
• Stir Fry
• Tossed Basil Chilly Potatoes
• Massaman Curry
• Sambhal

To register: Call 9766622662 or email your confirmation to rajulsanghvi@gmail.com

Designer Crafted Chocolate Workshop

Hand Crafted Basic n Advanced chocolates Along with Creating Desserts from chocolates 

Become an expert Chocolitiare Learn the Art and techniques involved in making Designer chocolates right form tempering to designing and flavoring chocolates Get an insight into the various kinds of chocolate along with desserts from chocolate   

Date: 19th August 2017 Saturday

Timing:  1:00 pm to 4:30 pm            

 Fee Rs 1200

To register call / sms to  9766622662  

Basic and Advanced chocolate that will be demonstrated

• Flavored Chocolates
• Two tone Chocolates
• Truffle filled chocolate 
• Caramel / Hazelnut Filled Chocolate
  
• Wafer Chocolate
• Brownie Chocolate
• Coconut Peanut butter Chocolate
• Chocolate Lolly pop
• Chocolate Bars
• Mint Basil Chocolate
• Chocolate rocks
• Chocolate boxes

Desserts

• Chocolate Canapes
• Chocolate Cups with fresh orange / Strawberry cream
• Chocolate Mug Cake n Mud Pie 

This class will give you an entire range of making basic to advanced chocolates and some more

For registration please sms / call 9766622662 or send your confirmations to rajulsanghvi@gmail.com
Registration is required