Workshop on Mexican Cuisine (Offline N Online )

Discover  Mexican cuisine in its simplest format ...Participants will get an insight into the wholesome core ingredients and spices that make Mexican Cuisine.. as the one enjoyed around the globe....All the most popular dishes covered in this workshop along with Creative ideas to create more

Date: 29th Jan Saturday 2022
Timing 1:00 pm to 4:30 p.m   
Fee  Online Rs 900    Offline Rs1000
To register call or sms to 9766622662 /9823844393
Online platform Zoom

The following recipes will be Covered
  1. Mexican Rice
  2. Tacos with shells
  3. Enchiladas
  4. Tostadas Bowls
  5. Corn chips / Nachos
  6. Salsa Sauce
  7. Hot Sauce
  8. Sour Cream
  9. Guacamole...recipe shown if avocados are available 
  10. How to make Chimichangas, Chalupas, Burritos, Fajitas from the above recipes
A complete overlook into what comprises Mexican food and  to make Variations in the above recipes.

Workshop On Eggless Brownies (Online n Offline)

Eggless Brownies 
Learn the Art of Creating deliciously  sinful Brownies with varying flavors. Participants will learn the right techniques and roles of each ingredients to get different texture of brownies

Date:    2nd  Feb. Wednesday 2022
Time:   1:00pm to 4:30pm  
Fees:    Online Rs1100   Offline Rs1200 
To register call / sms : 9766622662 / 9823844393
On Line Platform:  Zoom

The following Brownies along with variations will be covered in class
Chocolate Walnut Brownie
Peanuts Brownie
Berry n Cheese swirl Brownie
Red Velvet Brownie
Cirton Brownie
Oreo N Choco chip Blondie                                                             
Coconut n Basil Brownie
Chocolate Loaded Brownie

Workshop on Creating Designer Chocolates (Online N Offline)

Hand Crafted Designer Basic n Advanced chocolates

Become an expert Chocolitiare Learn the Art and techniques involved in making Designer chocolates Get an insight into the various kinds of chocolates and how to work with Compounds and Real Chocolates

Date:   5th Feb Saturday 2022
Timing:  1:00 pm to 4:30 pm            
 Fee Online Rs 1100   Offline Rs1200
To register call / Whatsapp to  9766622662  / 9823844393
Online Platform: Zoom  

In this Interactive and semi hands on class participants will learn 
  • Tempering techniques for compounds and Couvertures
  • Understanding Crystallization in chocolates and right working temperatures   
  • Choosing of  different molds for chocolates and their proper handling and storage
  • Adding and paring of Flavors 
  • Creating your base signature chocolate 
  • Making colored chocolates
  • Techniques to create designs and patterns on chocolate
  • Use of dust and Sheen 
  • Making of  truffle for center filled chocolates and creating various flavors
  • Creating Molded chocolates 
  • Caramel / Hazelnut Filled Chocolate
  • Wafer Chocolate
  • Coconut Peanut butter Chocolate
  • Chocolate Lolly pop
  • Chocolate Bars
  • Mint Basil truffle Chocolate
  • Chocolate rocks
  • Chocolate boxes
  • Enrobed Cookies 
Desserts
  • Chocolate Canapes
  • Chocolate Mug Cake n Mud Pie 
  • Caramel Sauce 

This class will give you an entire range of making basic to advanced chocolates and some more

Workshop on Mediterranean / Lebanese Cuisine (Online N Offline)

Get Inspired to learn recipes from one of the healthiest cuisines. The class is for those who enjoy Lebanese / Mediterranean cuisine  and would like to learn some of the classic dishes.  

Date: 12th Feb Saturday 2022
To register call / sms : 9766622662  / 9823844393
Timing: 1:00 pm  - 4:30 p.m                    
Fee  Online Rs 900   Offline 1100


The following recipes will be Covered
  • Shawarma 
  • Falafel
  • Hummus
  • Tahini 
  • Moussaka
  • Grilled Florets 
  • Pita bread
  • Muhammara Manakeesh
  • Baba Ganoush
  • Lavash
  • Patata Hara
  • Potato Meze
  • Grilled zucchini and Aubriguine roll
  • Chili oil 

Workshop On Bistro Desserts (Online N Offline)

In class learn how to make some of the quintessential Bistro Desserts along with trending presentations After attending the Desserts Class Participants will know how to prepare numerous luscious sweet treats. and be able then to impress their family and friends with new gained skill

Date: 25th Feb Saturday  2022
To register call / sms   9766622662 / 9823844393
Timing : 1:00 to 4:30p.m                     
Fee: Online Rs 1100     Offline Rs1200
Online Platform: Zoom  

The following desserts will be taught.
  • Strawberry Cheesecake
  • Tiramisu,
  • Banoffee pie with salted Caramel sauce
  • Banana and Dates Pancakes 
  • Mango fantasy
  • Pineapple souffle
  • Icing and Presentations
  • Many variations n ideas
  • Desserts covered are all Eggless ...some are Gelatin based but how to make without Gelatin will also be discussed

Workshop on home made Ice Creams (Online N Offline)

Workshop on Ice Creams  ..No ice Cream maker machine needed
Ice cream can be fun and fresh or rich and decadent. It can be made using almost any flavor one can think of. However, what you don’t think about is that making ice cream is an art. From having the right balance of fat and air to adding in the right emulsifier, ice cream is a tasty experiment. Come be a part of this enjoyable experience and learn to make some great Frozen treats to be enjoyed this summer and learn to create flavors to last all season

Date2nd March Saturday 2022
Timing : 1:00 pm -4:30 p.m
FeeOnline Rs 1100  Offline Rs 1200
call / sms  to resister 9766622662 / 8208300754

The following recipes will be Covered
  • Mango Baisl n Saffron Ice cream
  • Pro Boitic Strawberry Ice cream
  • Mocha n Walnuts Ice cream
  • Belgium Double Chocolate n Cookies Ice cream
  • Figs Raisains and Honey Ice cream
  • Pulled sugar curls
  • Jaggery Praline
  • Sesame n Sugar Chikki 
  • Honey Comb
  • Decorated Cones
  • Thick Shakes
  • Extra Recipes: Kulfi, Tender coconut, Tiramisu, Red Velvet, Lemon, Mint and more
  • Flavor Pairing  

For registration please call 9766622662 or send an email