Workshop On Mexican Cuisine

Discover  Mexican cuisine in its simplest format ...Participants will get an insight into the wholesome core ingredients and spices that make Mexican Cuisine.. as the one enjoyed around the globe....All the most popular dishes covered in this workshop along with Creative ideas to create more

Date:  18th Aug 2018 Saturday
Timing 1:00 pm to 4:30 p.m   
Fee Rs 900:
To register call or sms to 9766622662 /8208300754

The following recipes will be demonstrated
  1. Mexican Rice
  2. Tacos with shells
  3. Enchiladas
  4. Tostadas Bowls
  5. Corn chips / Nachos
  6. Salsa Sauce
  7. Hot Sauce
  8. Sour Cream
  9. Guacamole...recipe shown if avocados are available 
  10. How to make Chimichangas, Chalupas, Burritos, Fajitas from the above recipes
A complete overlook into what comprises Mexican food and  to make Variations in the above recipes.


To register Call 9766622662 or email your confirmation

Workshop On Croissants

Crisp on the outside, tender within and soothingly buttery throughout, the classic croissant appeals wonderfully to the senses. Believe it or not, you don’t need any thing fancy to get the perfect recipe which is easy enough to replicate at home and get great results... Take on the perfect technique with all the trips and tricks in this workshop and learn in simple step-by-step method to make the croissant dough into delicious sweet and savory pastries.

Date:   22nd August Wednesday 2018
Time: 1:00pm to 4:30pm 
Fees: Rs1200-
To Register call / sms to 9766622662 / 8208300754

The Following will be covered in this semi hands on class 
Making of the basic Croissants that is the Danish pastry Dough 
Classic Plain Croissants
Chocolate Croissants
Cheese N Onion Croissants
Danish Pastry shapes:
The Square
The Star
The Braid
The Pinwheel
The Swirl 




Workshop on Delhi Style Chaats

Workshop on Delhi Style Chaats
Give street food a new dimension with this interesting Chaat workshop  Learn to make some perfect crowd favorite Chaats ..bringing this class especially to For the Diwali festivity Add some tanginess to the sweetness around

Date: 25th  August Saturday  2018  
Timing 1:00 pm  to 4:30 p.m                       
Fee: - Rs 900- 
To register call or sms to 9766622662  / 8208300754

The following recipes will be covered


  • Dhai Bhala Pari chaat
  • Moong Dal Chillas 
  • Katori Chaat
  • Noodle Chaat
  • Semolina crisp herb potatoes
  • Dhai Puri Papri Chaat 
  • Ragda Pattice
  • Pani  Puri water  
  • Green mint chutney
  • Sweet Tamrind chutney
  • Instant Chutney

Basic Eggless Cakes

Workshop on  Basic Egg less Cakes 
If Baking is your passion and its your first step into this field then this is the workshop for you to gain in depth knowledge into what goes to make those sinfully delicious Cakes

Date:   29th August 2018 Wednesday
Timing 1:00 pm to 4:30p.m      
Fee Rs.1200
To register call / sms : 9766622662 / 8208300754

The following recipes will be demonstrated that day

  • Black forest cake ( with base sponge and icing)
  • Pineapple  Gateaux ( with base sponge and icing)
  • Chocolate Ganache cake ( with base cake and icing)
  • Chocolate Chip Bar cake
  • Coffee Toffee Cookie Crumble Cake / Cupcake 
  • Chiffon Strawberry Cupcake
  • Discussion on Ideas to Create Desserts from cake - Jar Cake, Cake pops, Fruit cake rings, Biscotti etc
  • Icing techniques : Rose, Borders, leaves etc will be demonstrated 
  • This class will help you get idea of how to create cakes as well as how to use the various premixes to create your own signature recipes
To register call 9766622662 or email your confirmation


Read more: http://www.rajulscookeryclasses.com/2009/12/cakes-n-cookies-class.html#ixzz4A1pP4fh5

Workshop on Italian Cuisine

Learn the art of cooking authentic and exotic Italian Cuisine ... celebrate with hand tossed pizzas and a variety of Pastas all made healthy with vegetables and wholesome fresh ingredients 

Date:  1st September  Saturday  2018
Timing 1:00 pm to 4:30 p.m.                 
Fee Rs 900
To register call or sms to 9766622662  / 8208300754

The following recipes will be Covered
  • Penne in Broccoli Garlic Cilantro Sauce
  • Spaghetti Primavera 
  • Lasagna
  • Pizza with toppings and recipe for the base
  • Pizza Sauce 
  • Jalapeno & cheese croquettes
  • Italian Dip
  • Basic Italian Sauces: Red , White and how make variations in the same 
  • Gnocchi in Pesto sauce
  • Recipe for Ravioli 

Along with many tips, ideas and variations
    For registration call 9766622662 or email.

    Designer Crafted Chocolate Workshop

    Hand Crafted Designer Basic n Advanced chocolates

    Become an expert Chocolitiare Learn the Art and techniques involved in making Designer chocolates Get an insight into the various kinds of chocolates and how to work with Compounds and Real Chocolates

    Date:  5th  September  Wednesday 2018 
    Timing:  1:00 pm to 4:30 pm            
     Fee Rs 1200
    To register call / sms to  9766622662  / 8208300754

    In this Interactive and semi hands on class participants will learn 
    • Tempering techniques for compounds and Couvertures
    • Understanding Crystallization in chocolates and right working temperatures   
    • Choosing of  different molds for chocolates and their proper handling and storage
    • Adding and paring of Flavors 
    • Creating your base signature chocolate 
    • Making colored chocolates
    • Techniques to create designs and patterns on chocolate
    • Use of dust and Sheen 
    • Making of  truffle for center filled chocolates and creating various flavors
    • Creating Molded chocolates 
    • Caramel / Hazelnut Filled Chocolate
    • Wafer Chocolate
    • Coconut Peanut butter Chocolate
    • Chocolate Lolly pop
    • Chocolate Bars
    • Mint Basil truffle Chocolate
    • Chocolate rocks
    • Chocolate boxes
    • Enrobed Cookies 
    Desserts
    • Chocolate Canapes
    • Chocolate Mug Cake n Mud Pie 
    • Caramel Sauce 

    This class will give you an entire range of making basic to advanced chocolates and some more

    For registration please sms / call 9766622662 or send your confirmations to rajulsanghvi@gmail.com
    Registration is required

    Egg Less Doughnuts Workshop

    In this interactive workshop learn to create the Magic of Doughnuts at home...simply soft and melt in the mouth goodness.
    Date: 8th Sept  Saturday 2018
    To Register call /sms to 9766622662 / 8208300754
    Time 1:00 pm to 4:30pm                           
     Fees Rs 1000

     The following recipes will be demonstrated 
    Classic Doughnuts
    Cinnamon Rolls
    Chocolate Cookie Rolls
    Doughnut pops
    Center filled Baked Doughnuts
    Doughnut Éclairs
    Dough Cream Horns
    Icing:Chocolate, White Satin, 
    Cookie, Orange cream, Caramel n more 
    Whole wheat doughnuts...recipe

    Workshop on Punjabi cuisine

    From the land of 5 rivers comes a cuisine that is enjoyed by all.... make it a part of your daily food As not only is it  healthy it also gives you the versatility to create more

    Date:  22nd September 2018 Saturday
    To register sms /call 9766622662
    Timing :1:00 pm to 4:30 p.m.                         
    Fees Rs 900-

    The following recipes will be demonstrated
    • Paneer Tikka
    • Gobi Taka Tak
    • Kadai Paneer
    • Dum Aloo
    • Dal Palak
    • Crispy fried Bhindi
    • Kulcha Paratha
    • Black Dal Makhani

     For registration email to rajulsanghvi@gmail.com or call/ sms to  9766622662.

    Workshop on Artisan Bread Baking

    Artisan Breads Workshop Covers the core concepts and basic techniques of artisan bread baking. You will learn different approaches to mixing dough, the essentials of fermentation, how to pre-shape and shape different breads, and how to achieve a successful bake.

    Date: 26th September 2018. Saturday

    Timing 1:00 pm to 4:30 p.m
    Fee: Rs 1200/
    To register call or sms to 9766622662 / 8208300754

    A Semi hands on and Interactive class where you will learn to make a basic yeast dough and there on how shape n Bake

    • Stuffed buns
    • Focaccia
    • Bread sticks
    • Pull Apart Pizza Swirls
    • Banana Cinnamon Bread
    • Multi grain Tomato Loaf
    • White Bread Loaf
    • Ladi Pav
    • Bread Muffins
    • Thin and Thick Crust Pizza Base
    • Baguettes 
    • Different Bread Shapes: 
    • Caterpillar Roll,
    • Mini Breads,
    • Kaiser Roll,  
    • Dinner Rolls, 
    • Knot, 
    • Challah and many more 

    Workshop on Chinese Cuisine

    Chinese Cuisine workshop
    If  Indian Chinese is still your favorite Chinese food then this is the workshop that will teach you to make those scrumptious Indian Chinese dishes which are unique in flavor n taste and are full of fresh and light flavors that provide the right balanced meal

    Date: 29th September 2018 Saturday
    To register call/ sms to 9766622662 / 8208300754
    Time: 1-4:30 p.m                   
    Fee Rs 900.

    The following recipes will be demonstrated

    • Veg Manchurian
    • Fried Rice
    • Hakka Noodles
    • Spring Rolls
    • Sweet n sour Veg.
    • Vegetables in hot garlic sauce.Garlic 
    • Chili Stir Fry    
    • Accompaniment Garlic Chilli sauce                                                                                    

     email your confirmation with name and phone number.

    Workshop on Snacks

    The class is designed especially keeping in mind the growing need to serve Snacks that are not only Exquisite but Healthy as well.  Pack a variety of Healthy recipes for lunch or brunch, in the most enjoyable way

    Recipes especially suited for packed lunches, brunches in boxes or tiffins or then to be served just as hot in evenings or parties

    Date 3rd October  Wednesday  2018 
    To Register Call / sms  9766622662 / 8208300754
    Timing:  1:00pm to 4:30 p.m                             
    Fee Rs 900.

    The following recipes will be Covered
    • Spinach Chili Cheese Crostini
    • Cheese Straws
    • Tandoori Paneer N Corn Wraps
    • Paneer 65
    • Moyettes
    • Herbed Potato Piccaloni
    • Snacky Dip
    Along with many variations so you never run out of healthy recipe ideas