Workshop on Rice Dishes

Biryanis and Pulaos make a bowl full of complete meal ...this class covers a wide range of rice preparations with goodness of fresh vegetables ...students also learn the tips and tricks to make the perfect rice

Date:   21st July  2018 Saturday
To register call /sms  9766622662 / 8208300754
Timing: 1:00 pm to 4:30 p.m          
Fee Rs.900:
The following vegetarian recipes will be demonstrated on that day
  • Hyderabadi Biryani
  • Dum Biryani
  • Mirch Ka salan
  • Supreme Pulao
  • Rice in Paprika sauce
  • Tava Rice
Along with tips, variations and ideas

Registration is mandatory
 or email your confirmation to rajulsanghvi@gmail.com.


Workshop on Sabz Dhaba : Dhaba style Punjabi n More

Workshop on Dhaba Style Cooking ,,, fron the roads of India n More 
Wonder what to cook everyday which is not only different but yet tasty.. join this class to learn recipes that will make your everyday meals special.

Date  25th July Wednesday  2018
Time: 1:00pm to 4:30 p.m.
 Fee:  Rs900-
To register Call or sms : 9766622662 / 8208300754

The following recipes will be demonstrated
  • Phadi Mushroom / Paneer
  • Dhanshak
  • Corn Miloni
  •  Palak Paneer   
  • Aloo Lahori                
  • Gatta (Gujarati) 
  •  Masala Paratha

To register call 9766622662 or email your confirmation to rajulsanghvi@gmail.com 

Workshop on Quick Bites

Quick on the go Snacks that are healthy as well
...The versatility of these quick bites is that you can choose to serve them at any meal....breakfast...lunch or dinner .... this is one workshop which can get your creativity cells tingling along with your taste buds :)  

Date:  28th July 2018 Saturday  
Timing  1:00pm to  4:30p.m                  
Fee  Rs 900
To register call/ sms to  9766622662 /8208300754
Add some health to those quick meals so loved by all.....
The following recipes will be demonstrated

1. Veg. Burger Sliders
2. Veg Frankie
3. Swiss Pinwheels
4. Corn Pizatta
5. Potato Pie
6. Coleslaw Buttons
7. Macaroni La monde
8. Tahini Dip
9. Red hot chili n mint dip
10. Orange Ice tea

Along with many tips, variations and more

For registration call 9766622662 or email with your name and telephone no. Please register prior to attending the class.

Workshop on Egg less Cookies

Workshop on Egg less Cookies 

Spread joy this festive season and gift your loved ones something different. Learn to bake Cookies this season which are a perfect gifting option.
Made from scratch with everyday ingredients these perfect Tea time accompaniments with the goodness of wholesome ingredients will be taught in the simplest form.
In this workshop  participants will learn the right techniques and methods of mixing, and shaping and storing cookies along with the science behind getting the perfect snap and crunch.
Date:  1st August Wednesday 2018
Time: 1:00 pm to 4:30pm               
Fees  Rs1200
Call/ sms to  register 9766622662  / 8208300754

The Following recipes will be demonstrated that day
Shrewsbery Cookies
Chocolate Chip Viennese Swirls Cookies
Coconut Cookies
Melting Moment
Oats and Raisins Cookies
Crunchy Flakes Cookies
Whole Wheat Peanut Butter Cookies
Spiced Cookies
Pinwheel Cookies
Chequered Cookies

Many tips, variations and ideas- along with sugar and chocolate icing the cookies

Workshop on Moghlai Cuisine


Workshop on  Moghlai Cuisine
Learn to make restaurant style gravies at home....scrumptious and wholesome made with fresh ingredients to make every meal a dining experience
Date: 4th Aug Saturday 2018
Timing 1:00 pm to 4:30 p.m        
Fee Rs 900-
To register call or sms to 9766622662.

The following recipes will be demonstrated

  1. Paneer Butter Masala
  2. Methi Malai Matter
  3. Sabz Bhar
  4. Malai kofta
  5. Vegetable do payaza
  6. Laccha Pratha 
  7. Achari Tava

These dishes compromise of various base gravies-- so that with different combination's a vast array of scrumptious restaurant style Moghlai dishes can be prepared right at home.
Call 9766622662 to register or email your confirmation

Workshop on Mousse Cakes and Desserts

Love to have a sweet yet creamy finish to your every meal? Celebrating a special occasion or just want to celebrate the awesome you? Well then, desserts are the way to go! And just like any other meal you can now learn to make these 5 star quality Petit four Desserts and enjoy a truly enticing experience

Date:  8th Aug 2018 Wednesday
Call To Confirm 9766622662 / 8209300754
Timing:  1:00 pm to 4:30  p.m                       
Fee   Rs 1000/-

The following recipes will be demonstrated
  • Chocolate Mignardise mousse cake
  • Affogato Mousse Cake
  • Orange / Strawberry Samoa Shots
  • Biscuit chocolate fudge
  • Fresh Fruit  Tosties
  • Mocha-Chino Tart 
  • Basil Panna Cotta / Caramel Panna Cotta
  • Pop Tarts
  • Icing and presentation
Along with  presentation, icing, tips and variations .

Please call 9766622662 to register or email your conformation

Workshop On Sizzlers

Enjoy the steamy aromas from the platter as it sizzles and tantalizes your taste buds, join this workshop that demonstrates the best of sizzler recipes. It will focus on varying sizzler sauces and how to plate up the dish for a sizzling effect

Date: 11th Aug Saturday 2018
To register call or sms to 9766622662 /8208300754
Timing: 1:00 pm -4:30 pm.      
Fee: Rs: 1000

The following Recipes will be Covered
  • Veg. Cutlet in Pepper Sauce Sizzler                          
  • Grilled Potatoes with BBQ Sauce Sizzler                                                 
  • Paneer Shaslik with Shaslik sauce
  • Glazed Vegetables
  • Szechwan Sizzling Vegetables Sizzler
  • Sizzler Rice / Noodles 
  • Quick Brownie

Registration via sms/ email or calling is mandatory 
 
For Confirmation please SMS / Call 9766622662 or email to rajulsanghvi@gmail.com

Workshop On Mexican Cuisine

Discover  Mexican cuisine in its simplest format ...Participants will get an insight into the wholesome core ingredients and spices that make Mexican Cuisine.. as the one enjoyed around the globe....All the most popular dishes covered in this workshop along with Creative ideas to create more

Date:  18th Aug 2018 Saturday
Timing 1:00 pm to 4:30 p.m   
Fee Rs 900:
To register call or sms to 9766622662 /8208300754

The following recipes will be demonstrated
  1. Mexican Rice
  2. Tacos with shells
  3. Enchiladas
  4. Tostadas Bowls
  5. Corn chips / Nachos
  6. Salsa Sauce
  7. Hot Sauce
  8. Sour Cream
  9. Guacamole...recipe shown if avocados are available 
  10. How to make Chimichangas, Chalupas, Burritos, Fajitas from the above recipes
A complete overlook into what comprises Mexican food and  to make Variations in the above recipes.


To register Call 9766622662 or email your confirmation

Workshop On Croissants

Crisp on the outside, tender within and soothingly buttery throughout, the classic croissant appeals wonderfully to the senses. Believe it or not, you don’t need any thing fancy to get the perfect recipe which is easy enough to replicate at home and get great results... Take on the perfect technique with all the trips and tricks in this workshop and learn in simple step-by-step method to make the croissant dough into delicious sweet and savory pastries.

Date:   22nd August Wednesday 2018
Time: 1:00pm to 4:30pm 
Fees: Rs1200-
To Register call / sms to 9766622662 / 8208300754

The Following will be demonstrated on that day
Making of the basic Croissants that is the Danish pastry Dough 
Classic Plain Croissants
Chocolate Croissants
Cheese N Onion Croissants
Danish Pastry shapes:
The Square
The Star
The Braid
The Pinwheel
The Swirl 




Workshop on Snacks

The class is designed especially keeping in mind the growing need to serve Snacks that are not only Exquisite but Healthy as well.  Pack a variety of Healthy recipes for lunch or brunch, in the most enjoyable way

Recipes especially suited for packed lunches, brunches in boxes or tiffins or then to be served just as hot in evenings or parties

Date 25th August  Saturday  2018 
To Register Call / sms  9766622662 / 8208300754
Timing:  1:00pm to 4:30 p.m                             
Fee Rs 900.

The following recipes will be Covered
  • Spinach Chili Cheese Crostini
  • Cheese Straws
  • Tandoori Paneer N Corn Wraps
  • Paneer 65
  • Moyettes
  • Herbed Potato Piccaloni
  • Snacky Dip
Along with many variations so you never run out of healthy recipe ideas



Basic Eggless Cakes

Workshop on  Basic Egg less Cakes 
If Baking is your passion and its your first step into this field then this is the workshop for you to gain in depth knowledge into what goes to make those sinfully delicious Cakes

Date:   29th August 2018 Wednesday
Timing 1:00 pm to 4:30p.m      
Fee Rs.1200
To register call / sms : 9766622662 / 8208300754

The following recipes will be demonstrated that day

  • Black forest cake ( with base sponge and icing)
  • Pineapple  Gateaux ( with base sponge and icing)
  • Chocolate Ganache cake ( with base cake and icing)
  • Chocolate Chip Bar cake
  • Coffee Toffee Cookie Crumble Cake / Cupcake 
  • Chiffon Strawberry Cupcake
  • Discussion on Ideas to Create Desserts from cake - Jar Cake, Cake pops, Fruit cake rings, Biscotti etc
  • Icing techniques : Rose, Borders, leaves etc will be demonstrated 
  • This class will help you get idea of how to create cakes as well as how to use the various premixes to create your own signature recipes
To register call 9766622662 or email your confirmation


Read more: http://www.rajulscookeryclasses.com/2009/12/cakes-n-cookies-class.html#ixzz4A1pP4fh5

Workshop on Italian Cuisine

Learn the art of cooking authentic and exotic Italian Cuisine ... celebrate with hand tossed pizzas and a variety of Pastas all made healthy with vegetables and wholesome fresh ingredients 

Date:  1st September  Saturday  2018
Timing 1:00 pm to 4:30 p.m.                 
Fee Rs 900
To register call or sms to 9766622662  / 8208300754

The following recipes will be Covered
  • Penne in Broccoli Garlic Cilantro Sauce
  • Spaghetti Primavera 
  • Lasagna
  • Pizza with toppings and recipe for the base
  • Pizza Sauce 
  • Jalapeno & cheese croquettes
  • Italian Dip
  • Basic Italian Sauces: Red , White and how make variations in the same 
  • Gnocchi in Pesto sauce
  • Recipe for Ravioli 

Along with many tips, ideas and variations
    For registration call 9766622662 or email.

    Bistro Desserts Workshop

    In class learn how to make some of the quintessential Bistro Desserts along with trending presentations After attending the Desserts Class Participants will know how to prepare numerous luscious sweet treats. and be able then to impress their family and friends with new gained skill
    Date: 5th Sept. Wednesday 2018
    To register call / sms 9766622662 
    Timing : 1:00 to 4:30p.m                     
    Fee: 1000
    The following desserts will be taught.
    • Strawberry Cheesecake
    • Tiramisu,
    • Banoffee pie with salted Caramel sauce
    • Banana and Dates Pancakes 
    • Mango fantasy
    • Pineapple souffle
    • Icing and Presentations
    • Many variations n ideas
    • Desserts covered are all Eggless ...some are Gelatin based but how to make without Gelatin will also be discussed



     


    Designer Crafted Chocolate Workshop

    Hand Crafted Designer Basic n Advanced chocolates

    Become an expert Chocolitiare Learn the Art and techniques involved in making Designer chocolates Get an insight into the various kinds of chocolates and how to work with Compounds and Real Chocolates

    Date:  8th Sept  Wednesday 2018 
    Timing:  1:00 pm to 4:30 pm            
     Fee Rs 1200
    To register call / sms to  9766622662  / 8208300754

    In this Interactive and semi hands on class participants will learn 
    • Tempering techniques for compounds and Couvertures
    • Understanding Crystallization in chocolates and right working temperatures   
    • Choosing of  different molds for chocolates and their proper handling and storage
    • Adding and paring of Flavors 
    • Creating your base signature chocolate 
    • Making colored chocolates
    • Techniques to create designs and patterns on chocolate
    • Use of dust and Sheen 
    • Making of  truffle for center filled chocolates and creating various flavors
    • Creating Molded chocolates 
    • Caramel / Hazelnut Filled Chocolate
    • Wafer Chocolate
    • Coconut Peanut butter Chocolate
    • Chocolate Lolly pop
    • Chocolate Bars
    • Mint Basil truffle Chocolate
    • Chocolate rocks
    • Chocolate boxes
    • Enrobed Cookies 
    Desserts
    • Chocolate Canapes
    • Chocolate Mug Cake n Mud Pie 
    • Caramel Sauce 

    This class will give you an entire range of making basic to advanced chocolates and some more

    For registration please sms / call 9766622662 or send your confirmations to rajulsanghvi@gmail.com
    Registration is required

    Workshop on Egg Less Cupcakes

    When the two meet Fresh Fruits and cake we invent Cupcakes which are filled with fresh flavors and goodness of fresh fruits. Master the art to make the perfect cupcakes with frosting...these small size treats just got a lot Healthier packed with goodness of fresh fruits. Also to be served as Tea time Cakes

    Date:  4th July Wednesday 2018
    To register call / sms to 9766622662 /8208300754
    Timing: 1:00 pm to 4:30 p.m                  
    Fee:  Rs 1200-

    The following recipes will be Covered
    • Brownie Mocha cup cakes
    • Dates n Almond Cupcakes
    • Banana Marble cupcakes
    • Orange n Carrots Cupcakes
    • Pina Colada Cup Cakes
    • Apple , Cheese N Cinnamon Cupcakes 
    • Honey  N Chocolate Cupcake 
    • Fresh Cream icing
    • Butter Cream Icing recipe
    • Variations in Flavor





    Workshop on Punjabi cuisine

    From the land of 5 rivers comes a cuisine that is enjoyed by all.... make it a part of your daily food As not only is it  healthy it also gives you the versatility to create more

    Date:  16th June  2018 Saturday
    To register sms /call 9766622662
    Timing :1:00 pm to 4:30 p.m.                         
    Fees Rs 900-

    The following recipes will be demonstrated
    • Paneer Tikka
    • Gobi Taka Tak
    • Kadai Paneer
    • Dum Aloo
    • Dal Palak
    • Crispy fried Bhindi
    • Kulcha Paratha
    • Black Dal Makhani

     For registration email to rajulsanghvi@gmail.com or call/ sms to  9766622662.